TEAM MEMBER ATTRIBUTES

To work alongside our Head Chef & Sous Chef. Delivering good home cooked food for guests and owners on our award winning 5 star Lodge Park.
Must be prepared to be flexible and work in part of the kitchen operation and keep all areas clean and tidy, Safe & Legal.
Must be used to a fast paced kitchen environment.
Experience in a similar role would be a distinct advantage.
Job Types: Full-time, Part-time, Permanent
Pay: £12.21-£13.50 per hour

Benefits:

• Company events
• Discounted or free food
• Employee discount
• On-site parking

Work Location: In person
Reference ID: ST/CD

Please refer the Job description for details