Vincenzo’s Wood Fired Pizza prepares pizzas using only the finest ingredients and coking in a traditional wood burning oven. We have two outlets, and have ambitions to continue our expansion in the near future.
Previous experience working as a pizza chef is essential.
The ideal candidate will be enthusiastic, driven, reliable and able to work as part of the team.

REQUIREMENTS

• Willing to work hours as required including evenings and weekends
• Be able to do undertake all task necessary in store.
• Have good communication skills.
• Demonstrate a full working knowledge of HACCP. Full training offered.
• Ensure that standards regarding cleanliness, health, hygiene are maintained at all times.
• Always represent the business in a professional manner and highlight any queries or concerns for further consideration or action.
• Liaising with suppliers and daily ordering of products/materials and ensuring efficient stock flow/rotation
• Be honest and trustworthy.
• Liaising with other staff in store to ensure a high level of customer satisfaction

Please refer the Job description for details