JOB SUMMARY

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will possess a strong background in food preparation and cooking, with a commitment to delivering high-quality meals in a fast-paced environment. As a Chef, you will play a vital role in the kitchen, ensuring that all dishes are prepared to the highest standards while adhering to food safety regulations.

QUALIFICATIONS

• Proven experience in a professional kitchen or restaurant setting is essential.
• Strong culinary skills with a focus on food preparation and cooking techniques.
• Knowledge of food safety practices and regulations is required.
• Previous experience in meal preparation and serving is advantageous.
• Excellent organisational skills with the ability to multitask effectively under pressure.
• A passion for cooking and creating exceptional dining experiences for guests.
• Ability to work collaboratively within a team while also demonstrating leadership qualities when necessary. Join us in creating memorable dining experiences through your culinary expertise!
  Job Types: Part-time, Permanent
  Pay: £12.21-£15.00 per hour
  Expected hours: 15 – 25 per week

Benefits:

• Flexitime
• On-site parking

Work Location: In perso

• Prepare and cook a variety of dishes according to our menu specifications.
• Oversee meal preparation and ensure quality control of all food items served.
• Maintain cleanliness and organisation of the kitchen and workstations.
• Collaborate with kitchen staff to create new recipes and improve existing ones.
• Ensure compliance with food safety standards and regulations at all times.
• Assist in managing inventory, including ordering supplies as needed.
• Train and mentor junior kitchen staff, fostering a positive working environment.
• Serve meals promptly and ensure customer satisfaction with every dish.