Pizza Chef – Seasonal Role (May to September) at Accor

Mountainview Ras El Hekma, , Egypt -

Full Time

Start Date

Immediate

Expiry Date

06 Jun, 26

Salary

0.0

Posted On

08 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Pizza Preparation, Culinary Execution, Dough Preparation, Fermentation Techniques, Artisan Pizza Making, Oven Operation, Food Safety, Hygiene Standards, Inventory Management, Team Collaboration, Menu Enhancement, Speed and Consistency, Creative Presentation

Industry

Hospitality

Description

Company Description Portaluna, a Morgans Originals Hotel Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week it is. By balancing a refined outlook with the best lifestyle programming, we capture the excitement of being in-the-know -- connecting people to the city, the culture and the moment. This is an exciting new position within Ennismore’s growing portfolio of lifestyle brands, representing the first Morgans Originals hotel in Egypt. Job Description About the Role We’re looking for a skilled, passionate, and creative Pizza Chef to join our culinary team during the high season, from May through September. In this role, you will be responsible for preparing exceptional pizzas that combine high-quality ingredients, artisanal techniques, and creative presentation. Working closely with the Executive Chef and kitchen team, you will ensure every pizza reflects the hotel’s luxury lifestyle dining experience, delivering consistency, flavor, and quality across all services. This seasonal role offers an exciting opportunity to be part of a dynamic culinary team during a high-energy period, with potential opportunities within Ennismore’s portfolio beyond the season. What you’ll do... Pizza Preparation & Culinary Execution Prepare and cook a variety of artisan pizzas, ensuring high-quality standards in flavor, texture, and presentation. Prepare and manage pizza dough, sauces, and toppings, ensuring consistency and freshness. Operate and maintain pizza ovens and kitchen equipment safely and efficiently. Ensure all pizzas are prepared and served according to menu specifications and brand standards. Operations & Guest Experience Maintain high standards of quality, consistency, and speed during service, especially during high-volume periods. Work closely with the kitchen team to ensure smooth coordination with other outlets and menu offerings. Contribute ideas for new pizza flavors, seasonal toppings, and menu enhancements. Ensure guest expectations are met through consistent product quality and presentation. Team Collaboration Work collaboratively with the Executive Chef, Sous Chefs, and kitchen team to ensure smooth operations. Support a positive and professional kitchen environment. Assist junior team members when required and share best practices in pizza preparation. Quality & Standards Maintain strict food safety, hygiene, and sanitation standards. Ensure proper storage and handling of all ingredients. Monitor stock levels and assist with ingredient preparation and inventory. Facilities & Support Maintain pizza preparation stations, ovens, and kitchen areas in a clean, organized, and safe condition. Follow all health, safety, and brand standards at all times. Work closely with Stewarding, Engineering, and F&B teams to ensure operational efficiency. Seasonal Opportunity with Growth Potential This seasonal role runs from May to September, with outstanding performers considered for future opportunities within Ennismore’s portfolio of luxury and lifestyle hotels. Qualifications What we’re looking for… Proven experience as a Pizza Chef or in a similar role, preferably in luxury hotels, lifestyle restaurants, or high-volume kitchens. Strong knowledge of pizza dough preparation, fermentation techniques, and wood-fired or specialty ovens. Passion for high-quality ingredients and authentic pizza-making techniques. Ability to work efficiently in fast-paced service environments. Strong teamwork and communication skills. Knowledge of food safety, hygiene, and kitchen operations. Flexible schedule, including evenings, weekends, and peak seasonal periods. Embodies the Morgans Originals spirit: bold, imaginative, approachable, and always ready to challenge the usual. Additional Information What’s in it for you... Lots of opportunity to progress and switch it up as part of a global family of brands. Great healthcare, competitive salary, and some nice extra perks across the Ennismore family of brands! Learning opportunities to broaden your skillset and development that helps you think, make, and thrive at work The opportunity to be yourself and collaborate with other bright minds in a relaxed, innovative culture Job-Category: Culinary Job Type: Temporary Job Schedule: Full-Time

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

The Pizza Chef will be responsible for preparing and cooking a variety of artisan pizzas, ensuring high standards in flavor, texture, and presentation using high-quality ingredients and artisanal techniques. This includes managing pizza dough, sauces, and toppings, operating ovens safely, and maintaining consistency across all services in collaboration with the Executive Chef.