Pizza Cook/Line Cook at Graffiti MarketStockyards Beverage Co
Kitchener, ON N2G 4X8, Canada -
Full Time


Start Date

Immediate

Expiry Date

27 Nov, 25

Salary

18.0

Posted On

27 Aug, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

English, Creativity, Flexible Schedule, Culinary Skills

Industry

Hospitality

Description

SUMMARY

We are seeking a skilled Pizza Cook or Line Cook to join our dynamic team at Graffiti Market In this role, you will be responsible for preparing delicious dishes that reflect our commitment to quality and community. Your culinary expertise will help us deliver memorable dining experiences to our guests.

REQUIREMENTS

  • Proven experience as a cook, preferably in a restaurant or pizzeria setting.
  • Strong knowledge of food handling, safety, and sanitation practices.
  • Ability to work efficiently in a fast-paced environment.
  • Excellent teamwork skills with a collaborative mindset.
  • Passion for culinary arts and creating exceptional food experiences.
    If you’re ready to bring your culinary skills to a vibrant team that values creativity and community, we invite you to apply today!
    Job Types: Full-time, Permanent
    Pay: $18.00-$21.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Kitchener, ON N2G 4X8: reliably commute or plan to relocate before starting work (required)

Experience:

  • Line Cook: 2 years (preferred)
  • Pizza Cook: 2 years (required)

Language:

  • English (required)

Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and food according to established recipes and standards.
  • Ensure high-quality food presentation and taste consistency.
  • Maintain cleanliness and organization in the kitchen area.
  • Adhere to food safety and sanitation guidelines at all times.
  • Assist in inventory management by tracking ingredient usage and ordering supplies as needed.
  • Collaborate with kitchen staff to ensure efficient service during peak hours.
  • Participate in menu development by contributing ideas for new pizza offerings.
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