Pool Server (Cross-Trained Food & Beverage Team Member) at USPI

Montgomery, Texas, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Jun, 26

Salary

18.0

Posted On

12 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food And Beverage Service, Barista Duties, Food Running, Bartending Support, Guest Service, Multitasking, Communication, Customer Service, Health And Safety, Sanitation Standards, Organization, Attention To Detail, Alcohol Service

Industry

Real Estate

Description

Bluejack National is a private residential club for those who want to live in laid back luxury and we are committed to creating exceptional lifestyle experiences one family, one member, one guest at a time. If you are as passionate as we are to deliver on that promise, then Bluejack National may just be the place for you! This job description will outline the essential responsibilities to the role. We do work as a team, and as such, you may also be asked to help in other roles or tasks, and it is expected that you are willing to assist. Job Title: Pool Server (Cross-Trained Food & Beverage Team Member) Department & Department Number: Food & Beverage – Molly’s Cafe Directly Reports To: Food & Beverage Manager FLSA Status: Hourly Non-Exempt SUMMARY of our Cultural Beliefs: Be Dependable. I am loyal to the team and committed to the Bluejack mission and experience. Integrity First. I am accountable to be honest and always do the right thing. Value People. I empathize and respect others. Speak Up. I seek, listen and provide candid feedback to improve performance. Empowerment. I have the skills, resources and authority to create memorable experiences. Be Remarkable. I seek ways to be extraordinary and deliver a positive impact every day. POSITION SUMMARY The Pool Server at Molly’s Café supports food and beverage service at café and The Sanctuary Pool. This role requires a versatile hospitality professional who can seamlessly assist as a pool server, barista, food runner, and bartender as business needs require. The ideal candidate delivers friendly, efficient, and high-quality service while maintaining a relaxed yet polished poolside experience for guests ESSENTIAL DUTIES AND RESPONSIBILITIES The essential functions include, but are not limited to the following: Pool & Spa Service * Provide attentive food and beverage service to guests at The Sanctuary Pool and designated tables * Take accurate orders and serve items from Molly’s Café in a timely and professional manner * Maintain cleanliness and organization of poolside and service areas Barista Duties * Prepare and serve coffee, espresso beverages, and specialty drinks according to Molly’s Café standards * Maintain barista station cleanliness and stock levels Food Runner Support * Assist with running food from the kitchen to pool, and café service areas * Ensure food presentation, accuracy, and quality before delivery Bartending Support * Prepare and serve alcoholic and non-alcoholic beverages when assigned * Follow all responsible alcohol service guidelines and company policies General Responsibilities * Provide exceptional guest service with a friendly, approachable attitude * Be flexible and available to work across different positions as scheduled * Follow all health, safety, and sanitation standards * Support team members and contribute to a positive work environment Qualifications & Skills * Previous experience as a pool server, barista, bartender, or food runner preferred * Ability to multitask and work efficiently in a fast-paced environment * Strong communication and customer service skills * Must be comfortable working outdoors and on feet for extended periods * Knowledge of coffee preparation and basic bartending is a plus * Must meet local requirements for food handling and alcohol service MINIMUM QUALIFICATIONS (KNOWLEDGE, SKILLS, AND ABILITIES) To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * Minimum 1 year of serving experience. * Prior Food & Beverage experience in high-end golf/country club or hospitality industry is a plus * Good organizational skills and the ability to work well independently, attention to quality and detail. * Enjoy working with Members, guests, and children. * Requires excellent oral and written communications skills. * Service oriented style with professional presentations skills. * Experience providing excellent customer service in a fast-paced environment. EDUCATION: High School diploma, GED certificate, or relevant work experience. APPROXIMATE SCHEDULE AND HOURS: Weekdays, weekends, and Holidays, schedule flexible as business dictates. ADDITIONAL COMPENSATION: Soliciting gratuities from members or guests is strictly prohibited and may result in disciplinary action up to and including termination of employment. Gratuities include items such as cash, favors, gifts, tickets to events and other forms of non-financial compensation. BLUEJACK APPEARANCE AND GROOMING STANDARDS: The ideal Bluejack candidate embodies our mission and cultural beliefs, demonstrating a genuine passion for hospitality. With authentic, heart-driven service, they help foster an atmosphere where members and guests can relax, recharge, and renew. Candidates should reflect the Bluejack brand in their appearance, behavior, and communication. We value a polished, conservative presentation: natural hair and nail colors, minimal jewelry, closed-toe professional shoes, and no visible tattoos or off-brand logos. Management reserves the right to uphold grooming and uniform standards that align with the club’s expectations. LICENSES AND CERTIFICATIONS: · Must possess a valid Texas Driver’s License and meet the driver safety policy requirements. · Must have a valid Food Handler’s Certificate or obtain one prior to the start date. PHYSICAL DEMANDS AND WORK ENVIRONMENT The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodation may be made to enable individuals with disabilities to perform the functions. Our property sits on 767 acres and features many indoor and outdoor facilities that make up the work environment. While performing the duties of this position, the employee is regularly required to stand and move around for the entirety or majority of their shift. The employee may be working outside or inside and in different types of weather including excessive heat, cold temperatures, rain and sunshine. While performing the duties of this position, the employee is also regularly required to push, pull, bend, lift and/or move up to 50 pounds. Likely this role will require the ability to drive a golf cart to transport from one area of the property to another in a safe and secure manner. We are an equal employment opportunity employer. ACKNOWLEDGMENT: The above job description is not intended to be an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties, as assigned by their supervisor.

Responsibilities

The Pool Server supports food and beverage service at the café and pool, requiring versatility to act as a server, barista, food runner, and bartender based on business needs. Essential duties include providing attentive poolside service, preparing coffee drinks, running food, and serving beverages while maintaining cleanliness.