porter (dishwasher) - Starbucks Reserve Kitchen New York at Starbucks Coffee Company
, New York, United States -
Full Time


Start Date

Immediate

Expiry Date

15 Apr, 26

Salary

0.0

Posted On

15 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Attention To Detail, Personal Hygiene, Lifting, Carrying

Industry

Retail

Description
Responsibilities and essential job functions include but are not limited to the following: Performs other duties as assigned by their leader in support of the kitchen All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, disability, or protected veteran status, or any other characteristic protected by law. Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, state and local ordinances. Ability to work on your feet for long periods of time Ability to lift and carry 50lbs on a consistent basis Ability to adhere to strict personal hygiene and standards of dress consistent with policy Attention to Detail Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacation that accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. You will also have access to backup care and DACA reimbursement. This list is subject to change depending on collective bargaining in locations where partners have a certified bargaining representative. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.
Responsibilities
The porter (dishwasher) is responsible for supporting the kitchen by performing various duties as assigned by their leader. This includes maintaining cleanliness and adhering to hygiene standards.
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