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Porter/Maintenance Technician at Culver's of Manhattan, KS

Lapeer, Michigan, United States -

Full Time

Start Date

Immediate

Expiry Date

28 Mar, 26

Salary

18.0

Posted On

28 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Maintenance, Inventory Management, Communication Skills, Dependability, Positive Attitude, Ability to Lift 50 lbs, Fast-Paced Environment, Independent Work

Industry

Restaurants

Description

MAINTENANCE TECHNICIAN Every day, our maintenance techs hustle to set an excellent Culver’s experience in motion. They open the doors each morning and confirm our restaurants and equipment are in tip-top condition. And they ensure our kitchens are stocked with safe, fresh ingredients that meet our high-quality standards. Basically, porters keep our entire operation running smoothly for guests and staff, so we can deliver a dining experience unlike any other. RESPONSIBILITIES · Provide superior maintenance to the interior and exterior of restaurant timely and accurately · Inventory duties, receiving, rotating stock while monitoring shelf life and code dates · A basic working knowledge of the operation of all restaurant equipment COMPENSATION $16-$18 per hour BENEFITS · Competitive Wages · Flexible Scheduling · Heath, Dental, and Vision benefits available · Next Day Pay · Direct Deposit · Meal Discounts for your Culver’s Cravings · Culver’s Foundation Scholarship Program · Career Development and Advancement Opportunities · National Training Team Opportunities · Paid Best in Class Job Training QUALIFICATIONS · A genuine smile with a positive attitude! · Ability to thrive in a fast-paced environment · Ability to work independently · Ability to lift 50 lbs. · Great communication skills · Dependable Person · Reliable Transportation Job Types: Full-Time, Part Time Shift: Day shift We believe in doing the right thing, delighting in every moment, practicing kindness, and growing stronger together. At Culver’s, teams outperform individuals. We have each other’s backs and work together to be faster, smarter, and happier.

Responsibilities

The maintenance technician is responsible for providing superior maintenance to the restaurant's interior and exterior, ensuring everything is in excellent condition. They also handle inventory duties, including receiving and rotating stock while monitoring shelf life and code dates.