Position details at Tasmanian Government

, Schleswig-Holstein, Germany -

Full Time

Start Date

Immediate

Expiry Date

29 Jun, 26

Salary

66049.0

Posted On

31 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Dietary Needs Management, Food Safety Plan Adherence, Auditing, Continuous Quality Improvement, Shift Work, Patient Care Support, Residential Care Support, Community Client Meal Preparation, Staff Meal Preparation

Industry

Government Administration

Description

Campbell Town Multi-Purpose Service: Multipurpose facility with 24-hour emergency care, 6 sub-acute beds, 20 residential beds, Community Nursing, palliative care, same day infusion clinic. Situated in the heart of Tasmania between Launceston and Hobart, within thriving heritage location of Campbell Town; a place renowned for its impressive selection of colonial buildings, masses of antique & specialty shops, all in the heart of the serene, unruffled waters of the Elizabeth River. Family friendly workplace that values work life balance, encourages and supports career enhancement and growth. The Role: Ensure a high standard of food preparation for patients, residents, Meals on Wheels, and staff of the Campbell Town Health & Community Services (CTHCS) the Cook (non-Trade) is responsible for preparing and delivering meals in accordance with the established procedures, processes, and the Food Safety Plan. * Meeting the individualised dietary needs of patients, residents, community clients and staff. * Monitoring the use and storage of food, perishable goods, and other consumables in accordance with the standards set out in the Food Safety Plan. * Conducting relevant audits within the kitchen/catering environment as per Food Safety Plan, the Continuous Quality Improvement Program, and legislative requirements. Note: - Please refer to the Statement of Duties for all the selection criteria of this position to address in your application. Details of appointment: Permanent, part time, shift worker (fully rotational) position, working 20 hours per fortnight, commencing from a mutually agreed upon date. *Notwithstanding hours to be negotiated with the successful applicant. Applicants should note that, for a period of twelve months from the date of publication, this selection process may be used to fill subsequent or similar full time, part time, and casual vacancies. Salary: $63,110 to $66,049 per annum (Pro rata). Our Employer 12% superannuation contribution is on top of this amount. * Salary range is in accordance with Public Sector Unions Wages Agreement 2022 Salary Packaging: You’ll have access to salary package a range of benefits including living expenses up to $9,010 + $2,650 in meal entertainment each FBT year + other benefits if eligible. Benefits available to eligible candidates * Professional development and accelerated pathways. * A range of leave entitlements, including study leave and Professional Development Support. * Fitness Passport – You, and your family can access 40+ fitness facilities across Tasmania for just $14.50 per week per person, or $28.05 for a family. More information about our Employee Benefits can be found here [https://www.health.tas.gov.au/careers/employee-benefits] Eligibility: Applicants should note the following criteria are desirable: * Certificate II in Hospitality Note: - Please refer to the Application Guide for more information of pre-employment check. Download the Statement of Duties and any Associated Documents We encourage you to review the Statement of Duties, Applicant Guide, prior to applying for an overview of the duties, program, selection process and application guidance. Statement of Duties: * Generic Cook (Non Trade) OHO2 (September 2025).docx [https://secure.dc2.pageuppeople.com/apply/TransferRichTextFile.ashx?sData=UFUtVjMtuKmsuPQn93H142hMIKPjSGY_i6eVJnIt7m7axISTt2OXMtzfszoR1vkNu5b2mUNs_wvnVNpOIG5tsw1X0GCvEU7qelwKvy0XF9s8DagL6jLf6w9DR_1ciQfee5rpU25d1zeY1lYq0ZOg90fHf6dJWA%7e%7e] Application Guide: * Department of Health - Applicant Guide Sep 2024.docx [https://secure.dc2.pageuppeople.com/apply/TransferRichTextFile.ashx?sData=UFUtVjMt7xNC1zRepzGVOcuhit-x_X05VsmEKgKgv-f7xtnolffFPr1YTeLthzIcS-4Y5fbPyNCErFrLa6BCdWj60jsHOaCgvyn3x2vO4WcUfx125gCEhtM0JPoEm2cdK_roMhjKfg7hWut2Bpw3UmYgtxQhXA%7e%7e] How to apply: Apply Online. Please click the "Apply" button on this screen to ensure that important questions about you are answered. You will be prompted to complete a 1-2 page application detailing your experience, skills and knowledge as they relate to the attached Statement of Duties. A separate statement addressing the selection criteria in the Statement of Duties is not required. *applications from Recruitment agencies will not be accepted for this role For more information: Applicants who require further information are encouraged to contact the Contact person for detailed information about the vacancy. Name: Pam Haynes Position: Business Services Coordinator Phone number: 03 67748000 Email address: pamela.haynes@ths.tas.gov.au What it is like working at the Department of Health? Compassion, Accountability, Respect, Excellent are the key values to work in Department of Health. Listen to some of the lived experiences from within the department through some of our wonderful staff and hear about their journey in relocating to Tasmania! Make It Tasmania | Move for a great lifestyle [https://makeittasmania.com.au/] One Health Podcast - Spotify [https://open.spotify.com/show/1exxefRfdL4bmGiKhalgvw] One Health Podcast - Apple [https://podcasts.apple.com/us/podcast/one-health-podcast/id1737709275] Tasmanian Health Careers | Tasmanian [https://tasmanian.com.au/health/] Department of Health has achieved the “Carer Accredited Employer Status” providing support to employees with caring responsibilities. (Find out more under the Carer Recognition Act 2023). Respecting diversity is the foundation of everything that Department of Health do. This allows us to instil trust and collaborate through honest and fair communication and helps cultivate an environment of growth and innovation. We strongly encourage applicants from key communities including Aboriginal and Torres Strait Islanders, LGBTIQA+ people, and people living with disabilities.

Responsibilities

The Cook is responsible for ensuring a high standard of food preparation for patients, residents, Meals on Wheels, and staff, preparing and delivering meals according to established procedures and the Food Safety Plan. This includes meeting individualized dietary needs and monitoring the use and storage of consumables in compliance with safety standards and conducting relevant kitchen audits.