JOB SUMMARY

We are seeking a dedicated and skilled Prep Cook/Baker to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of food preparation and baking techniques. As a Prep Cook/Baker, you will play a vital role in ensuring that our kitchen operates smoothly by preparing ingredients, maintaining cleanliness, and supporting the cooking staff in delivering high-quality meals.

REQUIREMENTS

• Proven experience in food preparation or cooking within a restaurant or food service environment is preferred.
• Knowledge of food safety practices and proper food handling techniques.
• Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.
• Strong communication skills and ability to work collaboratively with team members.
• Familiarity with various cooking methods, ingredients, equipment, and procedures.
• A passion for the culinary arts and a desire to learn and grow within the food industry.
• Previous experience in meal preparation or kitchen operations is a plus. Join our team as a Prep Cook where you can showcase your culinary skills while contributing to an exciting dining experience!

• Prepare and chop ingredients for cooking, including vegetables, meats, and other components of dishes.
• Assist in the cooking process by following recipes and instructions from the head chef or kitchen manager.
• Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items.
• Ensure all food handling practices comply with food safety regulations and standards.
• Collaborate with other kitchen staff to ensure timely meal preparation and service.
• Monitor inventory levels of ingredients and communicate needs to management as necessary.
• Participate in the cleaning and sanitizing of kitchen equipment and utensils after use.