JOB OVERVIEW

We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will play a crucial role in the kitchen by assisting with food preparation, ensuring that all ingredients are ready for cooking, and maintaining a clean and organized workspace. This position is essential for supporting our chefs in delivering high-quality dishes in a fast-paced environment, whether in a restaurant or catering setting.

QUALIFICATIONS

• Proven experience in food preparation or as a cook in a restaurant or catering environment is preferred.
• Strong knife skills and familiarity with various cooking techniques are essential.
• Knowledge of food handling safety standards and culinary best practices is required.
• Ability to work effectively in a team-oriented environment while also being able to take direction from chefs.
• Excellent organizational skills with the ability to multitask in a fast-paced kitchen setting.
• A passion for culinary arts and eagerness to learn new skills within the kitchen.
  Join us as we create exceptional dining experiences through teamwork, creativity, and dedication to quality!
  Job Type: Full-time
  Pay: $16.00 - $17.99 per hour
  Expected hours: 38 – 42 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In perso

• Prepare ingredients by chopping, slicing, and dicing vegetables and proteins as per recipe specifications.
• Assist in the assembly of dishes and ensure that all food is prepared according to menu standards.
• Maintain cleanliness and organization of the kitchen area, including proper food handling and storage practices.
• Operate kitchen equipment such as mixers, slicers, and ovens safely and efficiently.
• Collaborate with chefs to help with menu planning and ensure timely preparation of meals for service.
• Follow health and safety regulations to maintain a safe working environment.
• Help with inventory management by tracking supplies and notifying supervisors of shortages.