Prep Cook at Georgetown Market

Indianapolis, Indiana, United States -

Full Time

Start Date

Immediate

Expiry Date

24 Mar, 26

Salary

0.0

Posted On

24 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Safety, Sanitation Standards, Recipe Following, Ingredient Handling, Teamwork, Communication Skills

Industry

Health;Wellness & Fitness

Description

Description Georgetown Market has an immediate opening for a full- or part-time Prep Cook in the Eatery. This position must be able to work a flexible schedule, including weekends. Responsibilities: Ensure ingredients and final products are fresh and of a high quality. Follow recipes, including measuring, weighing and mixing ingredients. Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods. Present, garnish and arrange final dishes. Occasionally serve food. Function well in a fast-paced, busy environment as part of a team. Maintain a clean and safe work area, including handling utensils, equipment and dishes. Handle and store ingredients and food. Must maintain all food safety and sanitation standards. Perform other kitchen duties as assigned. Requirements: High school diploma or equivalent required. Familiarity of health and safety guidelines in a kitchen. Up to 6 months related work experience. Good communication skills. Commitment to company values. Benefits: Employee Discounts FT benefits also include: Paid Time Off Holiday Pay Health Insurance Reimbursements Americans with Disabilities Specifications: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical Summary: While performing the duties of this job, the employee is regularly required to operate mechanical equipment, sit, talk, hear, grasp, push, stand, walk, drive, reach with hand/arms, occasionally required to stoop, kneel, crouch, climb with occasional repetitive wrist, hand and/or finger movement. The employee may be required to lift and/or move up to 40 pounds, and may occasionally lift and/or move up to 75 pounds with assistance. Specific vision abilities required by the job include close vision, depth perception, and the ability to adjust focus. Hearing capacity required to maximize ability to understand all verbal communication and react accordingly. Georgetown Market is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sexual orientation, gender or gender identity, national origin, disability or protected Veteran status.

Responsibilities

The Prep Cook is responsible for ensuring the freshness and quality of ingredients and final dishes, following recipes, and maintaining a clean work area. Additional duties include cooking various foods and occasionally serving food.