We’re currently looking for a Prep Cook with fresh pasta making experience to join our kitchen team—someone with a love for food, experience in high-volume prep, and ideally, skills in pasta and dough-making. You’ll be joining a creative and driven team led by:

• Support day-to-day food prep following Bar Prima’s culinary standards
• Execute tasks delegated by the Chef, Sous Chef, and management team
• Follow recipes and maintain consistency in portioning and plating
• Work with fresh pasta and dough (experience in pasta making is an asset)
• Keep a clean and organized prep station
• Pitch in wherever needed to keep the kitchen running smoothly