GREAT HOURS…NO NIGHTS…BISTRO HAS BEEN REMODELED

Texas Hill Country Olive Company – Dripping Springs, Texas (2530 W. Fitzhugh Rd.)
Texas Hill Country Olive Company, located in the scenic Hill Country, is Texas’ most awarded olive oil producer. We are currently seeking a professional cook to prepare food to the Chef’s specifications for Lunch Service. We are a small, relaxed kitchen. Our simple menu utilizes produce from our garden as much as we can, so the menu stays interesting. A great candidate will be organized, keep a tidy work station, and display close attention to details. You will be able to follow instructions as well as all health and safety rules in the kitchen. You will also be able to ramp up and function in a fast-paced, busy environment when required and work as a part of a team.

REQUIREMENTS

· Food service experience preferred
· Knowledge of health and safety rules in a kitchen (food handlers certificate)
· Manual dexterity able to operate cutting tools and kitchen utensils
· A team player with good communication skills
· Patient with an ability to stay positive under pressure
· High school diploma or equivalent is desirable; culinary training an asset
Job Types: Part-time (Friday, Saturday & Sunday) or Full-time (must include weekends)
Physical Setting:
Casual dining /Bistro restaurant
Please visit our website at https://texashillcountryoliveco.com/
Schedule:
Shifts are 6-8 hours
Weekends required
Experience:
Food Service: 2 year
Job Types: Full-time, Part-time
Pay: $18.00 - $21.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Work Location: In perso

• Opening and Closing down Lunch Station
• Working the line during lunch service while maintaining the expected level of sanitation, food quality and organization.
• Preparation of recipes while adhering strictly to a given recipe.