Pressure Washer & Preventive Maintenance Tech at Burgermaster

Mill Creek East, Washington, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Sep, 26

Salary

30.0

Posted On

19 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Pressure Washing, Preventative Maintenance, HVAC Maintenance, Plumbing Maintenance, CMMS, Facility Maintenance, Equipment Operation, Snow Removal, Chemical Handling, Time Management, Computer Proficiency, Safety Compliance

Industry

Restaurants

Description

Description We are a growing fast casual restaurant group with a footprint across multiple locations. Our brand is known for its innovative approach to dining, commitment to quality, and a culture that champions growth, learning, and operational excellence. As we continue to expand, we are looking for a Pressure Washer & Preventive Maintenance Tech who shares our passion for the maintenance industry and is eager to grow with us. Role and Responsibilities Maintain restaurant exteriors through pressure washing and surface cleaning Pressure wash building exteriors, roofs, awnings, sidewalks, patios, dining areas, patio furniture, hardscapes, asphalt surfaces, dumpster enclosures, and other exterior areas Remove oil spills, food spills, grease buildup, stains, debris, and other contaminants using approved products and cleaning techniques Operate pressure washing equipment safely and efficiently Operate backpack blowers and other landscape maintenance equipment to remove leaves, debris, and litter from sidewalks, patios, parking lots, drive-thrus, landscaped areas, and other exterior property grounds Perform snow removal, ice mitigation, storm cleanup, and debris removal to maintain safe and accessible restaurant properties during and after adverse weather conditions Perform routine preventative maintenance on restaurant equipment and facility systems Perform preventative maintenance on HVAC systems, including filter replacement Perform preventative maintenance on plumbing and mechanical equipment Perform routine maintenance on pressure washing equipment Clean, inspect, and maintain grease traps and related systems Identify maintenance issues and report repair needs to management Utilize a Computerized Maintenance Management System (CMMS) to track, document, and manage preventative maintenance activities and completed work Utilize email, CMMS software, and other company communication platforms to communicate maintenance updates, report issues, coordinate repairs, and collaborate with team members, vendors, and restaurant management Travel between multiple restaurant locations to perform scheduled maintenance and cleaning services Safely operate company vehicles in accordance with company policies Follow all company safety procedures while working with equipment, chemicals, ladders, rooftops, and elevated work areas Maintain tools, equipment, and supplies in clean and serviceable condition All other duties as assigned Required Qualifications High school diploma or equivalent Minimum three (3) years of pressure washing experience Commercial building or facility maintenance experience Valid driver's license with an acceptable driving record Ability to successfully pass an abstract driving record check Ability to work independently and manage time effectively Strong attention to detail Basic computer proficiency, including experience using email, mobile devices, and software applications Ability to read and understand simple instructions in English Ability to safely operate pressure washing equipment and basic maintenance tools Preferred Qualifications Experience performing preventative maintenance in restaurant, retail, or commercial facilities Experience working with HVAC systems Experience with plumbing and mechanical equipment maintenance Experience using a Computerized Maintenance Management System (CMMS) and mobile work order applications OSHA safety training or related certifications Benefits – Based on Eligibility Health Dental Vision Life Vacation Sick pay Paid meal while on shift 401(k) 401(k) employer match $25-$30 per hour Requirements Work Environment & Physical Requirements Work is performed both indoors and outdoors in varying weather conditions, including rain, heat, cold, snow, and ice Frequent exposure to water, cleaning chemicals, grease, and maintenance equipment Prolonged periods of standing, walking, bending, kneeling, climbing, and reaching Must be able to lift and carry up to 50 pounds regularly Must be comfortable working on ladders and elevated surfaces Must be able to safely access and work on rooftops when required Requires operation of pressure washing equipment, power tools, backpack blowers, and maintenance equipment Must be available to respond to snow events, severe weather conditions, and emergency property cleanup situations as needed Travel between multiple restaurant locations is required Noise levels may be moderate to high depending on equipment in use

Responsibilities

Maintain restaurant exteriors through professional pressure washing and surface cleaning across multiple locations. Perform routine preventative maintenance on HVAC, plumbing, and mechanical systems while documenting activities via CMMS.