JOB OVERVIEW

We are seeking a talented and passionate Private Chef to provide exceptional culinary experiences for our clients. The ideal candidate will have a strong background in food preparation and handling, with the ability to create personalized menus that cater to diverse tastes and dietary preferences. This role requires excellent team management skills, as well as a commitment to maintaining high standards of food safety and quality.

QUALIFICATIONS

• Canadian Citizenship (job could entail travel with the family)
• Proven experience as a chef in a private setting or high-end restaurant environment.
• Strong skills in food handling, preparation, and presentation.
• Ability to work alone and be on schedule daily.
• Knowledge of hospitality principles and customer service excellence.
• Familiarity with food safety regulations and best practices.
• If you are passionate about creating delightful culinary experiences and possess the required skills, we invite you to apply for this exciting opportunity as a Private Chef.

• Design and prepare customized meal plans based on client preferences, dietary restrictions, and seasonal ingredients.
• Follow strict dietary requirements of the principals.
• Oversee all aspects of food preparation, cooking, and presentation to ensure exceptional quality and taste.
• Manage kitchen operations, including inventory management, ordering supplies, and maintaining cleanliness and organization.
• Supervise kitchen staff, providing training and guidance to ensure adherence to food safety protocols.
• Collaborate with clients to create memorable dining experiences for special occasions or daily meals.
• Maintain knowledge of current culinary trends and techniques to continuously enhance menu offerings.
• Ensure compliance with health regulations and safety standards in all food handling practices.
• Grocery Shopping