Start Date
Immediate
Expiry Date
09 Nov, 25
Salary
55000.0
Posted On
09 Aug, 25
Experience
5 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Servers, Fine Dining, Disability Insurance, Health Insurance, Polish, Opentable, Private Dining, Pto, It, Executing Events, Seating, Base
Industry
Hospitality
BUCKHEAD’S MOST EXCLUSIVE MEMBER’S ONLY CLUB NEEDS A NEW ANCHOR
Full-Time | $55,000 + Bonus + Full Benefits | Evening & Weekend Availability Required
You’re scrolling through job listings… and then this one stops you.
Because it doesn’t sound like all the others.
Because it’s not.
Seahorse Advisors is looking for a Maitre D’.
We can’t say too much about Seahorse, but here’s what we can tell you: An extension of Warhorse Investments, Seahorse Advisors is an intimate, members only club in Buckhead. Sushi-focused. Cocktail-forward. High touch. Low ego.
Which means it takes someone with presence, poise, and precision to make it all click. At Seahorse, the Maitre D’ is more than a warm welcome. You’re the glue that holds the night together. From service flow to guest connection, you’ll set the tone and then raise the bar.
Now, before we go any further, please know: This is not a host position.
This is a leadership role. And we’re looking for someone who can own the guest experience from the moment the door opens to the final farewell. You’ll collaborate with chefs and servers, manage the details others miss, and bring calm, style, and precision to every shift. We want someone who runs the floor like it’s their name on the door. Someone who builds real relationships with our members, spots issues before they ever become problems, and takes deep pride in every service, every table, every teammate.
This is a full-time position with primarily evening and weekend shifts, plus flexibility for events and operational needs. If you’re looking for a strict 9 to 5, this isn’t it.
If you don’t wait for direction, you lead it…
If you fix the thing no one else noticed was broken…
If you take pride in every shift, every plate, every guest interaction…
This is your room. We just haven’t hired you yet.
Oh, and in case you’re wondering who’s behind all this: Unsukay Restaurants (The name? Totally made up. It means “doesn’t suck.”) We’re the team behind Local Three, Muss & Turner’s, Roshambo, MTH Pizza and a few private clubs. We make places where hospitality still matters, details count, and people come first. That belief doesn’t stop at our own team. We also co-founded Giving Kitchen, a nonprofit that provides emergency assistance to food service workers in crisis. It’s one of the things we’re proudest of, and a core part of who we are.
Job Type: Full-time
Pay: From $55,000.00 per year
Benefits:
Work Location: In perso