Process Assistant Manager at Savola Careers

Cairo, Cairo, Egypt -

Full Time

Start Date

Immediate

Expiry Date

27 Jun, 26

Salary

0.0

Posted On

29 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Production Operations, Quality Management, Lean Six Sigma, Autonomous Maintenance, Root Cause Analysis, Pattern Recognition, Workforce Scheduling, Team Supervision, Continuous Improvement, HSE Compliance, Cross-functional Collaboration, Performance Coaching, OEE Management, Cost Reduction

Industry

Investment Management

Description

Key Responsibilities * Run day-to-day line operations to meet plan adherence and deliver the right quantity at the right quality, safety, OEE, and cost in line with schedule and cross‑functional requirements (PQCDSM). * Supervise and organize the shift team ensuring compliance with procedures; foster an Autonomous Maintenance (AM) engaged culture and support SME maturity. * Manage shift handover and past‑24h performance reviews, coordinate updates/repairs, and ensure issues are closed out. * Administer workforce scheduling (workstation assignments/rotations, training, vacations, breaks, overtime, back‑ups for absences, shift rotations). * Safeguard product quality by monitoring conformance to specifications, escalating defects, and completing daily QDI. * Lead continuous improvement: conduct RCAs, share learnings, and implement initiatives to reduce direct material and conversion costs, following international best practices. * Own HSE and housekeeping across the process area to meet legislative and company standards. * Prepare timely, accurate reports aligned with Savola and departmental requirements. * Collaborate cross‑functionally with Maintenance, Quality, Warehouse, and Packaging; liaise with suppliers and consultants as needed. * Develop people & performance: coach operators on KPIs, build synergy across production areas, and drive a proactive, continuous‑improvement culture. Requirements * Education: Bachelor’s degree in mechanical engineering. * Experience: 3–6 years in production; pasta industry experience preferred. * Technical competencies: Production operations; Quality Management; Lean Six Sigma; Autonomous Maintenance (AM); methods to overcome manufacturing defects; strong analysis & pattern recognition. * HSE mindset and cross‑functional collaboration with internal and external stakeholders.

Responsibilities

This role involves running daily production line operations to meet targets for quantity, quality, safety, OEE, and cost, while supervising and organizing the shift team to ensure procedural compliance. The manager will also own HSE, lead continuous improvement initiatives like RCAs, and manage workforce scheduling for 24/7 operations.