Process Engineer at Gehl Food & Beverage

Lathrop, California, United States -

Full Time

Start Date

Immediate

Expiry Date

29 May, 26

Salary

130000.0

Posted On

28 Feb, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Process Design, Process Validation, Process Improvement, PFDs, P&IDs, SOPs, Batch Instructions, GMP Compliance, FSMA Compliance, Equipment Qualification, Process Validation Programs, Troubleshooting, Root-Cause Analysis, Cost Savings, Capital Projects, Aseptic Processing

Industry

Food and Beverage Services

Description

Description Now Hiring: Process Engineer Reports To: Engineering Manager Salary Range: 110K - 130K Why join our team? Full benefits package – medical, dental, vision & 401(k) match Generous PTO & holidays Growth opportunities to expand skillsets and enhance career Amazing team & culture focused on: Communication | Community Involvement | Wellness | Employee Activities Other Benefits & Programs We Offer: Referral bonus program Tuition reimbursement HSA Medical plan option with annual company contribution Perks at Work – discounts on shopping, travel & more Proven continued business growth for future opportunities Position Overview The Process Engineer leads process design, validation, and improvement initiatives in an aseptic manufacturing environment. This role develops process flow diagrams (PFDs), P&IDs, SOPs, and batch instructions, evaluates equipment and production capability, and supports plant operations, troubleshooting, and cost-reduction projects. Key Responsibilities Develop process flow diagrams (PFDs) and P&IDs for pilot and commercial aseptic food production lines Create and manage project plans, schedules, and technical documentation Ensure compliance with Good Manufacturing Practices (GMP) and Food Safety Modernization Act (FSMA) Write and maintain Standard Operating Procedures (SOPs) and batch records Lead equipment qualification (IQ/OQ/PQ) and process validation programs Establish operating parameters and acceptable process ranges Evaluate manufacturing system capability for new and existing products Support new product development and customer product trials Troubleshoot processing and production performance issues Drive continuous improvement and yield optimization initiatives Collaborate with Quality, Production, Maintenance, and Supply Chain teams Identify and implement cost-savings projects, new technologies, and equipment upgrades Develop ROI justifications and technical proposals for capital projects Assist in training operators and maintenance teams on equipment operation, sanitation, and maintenance Support pilot plant operations and scale-up from pilot to commercial production Requirements Bachelor’s or master’s degree in food engineering, Chemical Engineering, or Mechanical Engineering 5+ years of food processing or food manufacturing experience Experience scaling processes from pilot plant to commercial production Working knowledge of aseptic processing and sanitary design principles Ability to create PFDs and P&IDs using CAD software Experience with PLC and HMI automation systems Knowledge of equipment sizing and specification for food processing equipment Experience writing technical documentation, operating instructions, and project proposals Strong troubleshooting and root-cause analysis skills Advanced computer skills (Microsoft Office, spreadsheets, and CAD tools) Strong communication, organization, and collaboration skills Ability to work cross-functionally with operations and customers Desire to learn and support continuous improvement initiatives

Responsibilities

The Process Engineer leads process design, validation, and improvement initiatives within an aseptic manufacturing setting, developing key documentation like PFDs, P&IDs, SOPs, and batch instructions. This role also involves evaluating equipment capability, supporting plant operations, troubleshooting performance issues, and driving continuous improvement and cost-reduction projects.