Job Description

JOB SPECIFIC REQUIREMENTS:

• 2+ year of experience in related process.
• Ability to challenge the status quo and work collaboratively between functions
• Ability to work independently and drive results critical

EDUCATION / CERTIFICATIONS:

• Bachelors’ Degree (required) - Engineering (preferred)

Preferred Experience:

• Previous experience leading, motivating and engaging teams
• Knowledge of Integrated Lean Six Sigma Work Systems
• Green Belt/Black Belt certified (preferred)
• Knowledge of Measurement Methods and Statistical Analysis
• Previous Project Management experience
• Previous experience in Production, Process or Continuous Improvement experience within Food Manufacturing
• Familiar with FDA and USDA regulations and requirements