Produce Clerk at Albertsons Companies

Seattle, Washington, United States -

Full Time

Start Date

Immediate

Expiry Date

02 Oct, 26

Salary

28.15

Posted On

04 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Inventory Management, Food Safety, Sanitation Procedures, Product Merchandising, Quality Control, Basic Mathematics, Manual Dexterity, Communication Skills, Equipment Operation, Suggestive Selling, Time Management

Industry

Retail

Description

Position: Produce Clerk Position Purpose: Sets up and maintains the condition of the produce department according to Company standards. Provides customer service. Ensures product quality, freshness, safety and selection. Key Responsibilities & Accountabilities: * Champions Company and Division customer service programs to meet or exceed Division customer service goals. Handles customer relations in a positive manner, including effective resolution of customer complaints. Promotes Albertson’s philosophy of personalized service in the produce department. * Performs receiving duties including: verifying orders against invoice, checking for quality, reporting shortages to ensure proper billing, breaking down loads and dating product. * Maintains produce storage and work areas, including the cooler. Complies with all food safety, sanitation and workplace safety rules and regulations. * Trims, cuts, cleans, wraps, displays and waters produce. * Prevents shrink, damage and spoilage of product. Ensures proper signing and pricing. * Ensures produce quality, freshness and quantity and that eye appeal standards are met. * Assists customers by making product suggestions and engages in suggestive selling. Makes intercom announcements. * Ensures cleanliness and sanitation of sales floor and work area, cooler, equipment and the case. * Responsible for performing all job duties and responsibilities safely, accurately and with honesty and integrity. * Other necessary and required duties. Skills and Physical Requirements: * Requires working knowledge of all job duties within the produce department including trimming, cutting, displaying, watering, building produce displays, rotating and discarding outdated or spoiled product. * Requires good communication skills and the ability to maintain composure in dealing with customers and co-workers. * Requires knowledge of workplace practices. * Requires a good understanding of overall company practices and Produce Department policies and procedures. Requires the ability to react to business activity. * Must have knowledge of produce variety, standards, perishability, food safety, food handling and sanitation procedures and department policies and procedures. * Frequently reaches, lifts, stacks and maneuvers objects of varying dimensions and weights up to approximately 75 lbs. Bends, stoops and reaches frequently and occasionally climbs ladders. Pushes and pulls fully loaded hand trucks, 6-wheel carts and pallet jacks. Performs repetitious arm movement to prepare, package and display products. * Manual dexterity and good eye-hand coordination are necessary. * Mental alertness is necessary to ensure safe and accurate completion of work activities. Requires knowledge of basic mathematics and weights and measures. Must have knowledge of produce variety, standards, perishability, food safety, food handling, sanitation, labeling and department policies and procedures. * Operates scales, wrappers, compactors and garbage disposals. Utilizes cleaning supplies and equipment. Utilizes knives, safety cutters, compactors and wrappers. Requires use of latex gloves. * May be required to work nights, weekends and holidays. Scheduled hours will vary. Good attendance is required. * Exposure to potential hazards exists with respect to equipment and work aids necessary to perform job duties. Work Environment: * Hands are frequently exposed to water, ice and cleaning agents. * Exposure to 35˚ Fahrenheit while handling products in cold cases and 28˚ Fahrenheit while handling products in cooler. * Working conditions consist of a temperature controlled store environment. Safety – Sensitive Position: Job responsibilities include tasks or duties that could affect the safety or health of the employee performing the task or others. Union and Non-Union: “The pay range is $17.38 to $26.15 per hour, but no less than the local minimum wage. Starting rates will vary based on things like location, experience, qualifications and the terms of any applicable collective bargaining agreement. Dependent on length of service, hours worked and any applicable collective bargaining agreement, benefits include medical, dental, vision, disability and life insurance, sick pay (accrued based on hours worked), PTO/Vacation pay (accrued based on hours worked), paid holidays (9 days annually), bereavement pay, and retirement benefits (pension and/or 401k eligibility).” DISCLAIMER: The above statements are intended to describe the general nature of work performed by employees assigned to this job.  If you have questions regarding your ability to physically perform the listed job duties and requirements – e.g. lifting, standing, bending, etc. - please speak to your Store Director.  All team members must comply with Company, Division, and Store policies and applicable laws.  The responsibilities, duties and skills required of personnel so classified may vary within each store and from store to store. Albertsons Companies is at the forefront of the revolution in retail. Committed to innovation and fostering a culture of belonging, our team is united with a unique purpose: to bring people together around the joys of food and to inspire well-being. We want talented individuals to be part of this journey! Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, ACME, Shaw’s, Tom Thumb, United Supermarkets, United Express, Randalls, Albertson’s Market, Pavilions, Star Markets, Market Street, Carrs, Haggen, Lucky, Amigos, Andronico’s Community Markets, King’s, Balducci’s, and Albertson’s Market Street. Our vision is to be a retail leader admired for national strength with deep local roots, offering an easy, fun, friendly, and inspiring experience, no matter how customers choose to shop with us. We celebrate the rich diversity of the communities we serve, and strive to create a workplace where everyone has equal access to opportunities and resources, and can fully contribute to their and our company’s success. Bring your flavor Building the future of food and well-being starts with you. Join our team and bring your best self to the table. Disclaimer The above statements are intended to describe the general nature of work performed by the employees assigned to this job and are not the official job description for the position. All employees must comply with Company, Division, and Store policies and applicable laws. The responsibilities, duties, and skills of personnel may vary within store and/or from store to store and the official job description will be provided during the application process. Albertsons is an Equal Opportunity Employer This Company is an Equal Opportunity Employer, and does not discriminate on the basis of race, gender, ethnicity, religion, national origin, age, disability, veteran status, gender identity/expression, sexual orientation, or on any other basis prohibited by law. Consistent with applicable state and local law, the Company will consider for employment qualified applicants with arrest and conviction records. We endeavor to make this site accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact us at 1-888-255-2269(option #4). Pay Transparency: Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications and the terms of any applicable collective bargaining agreement. Dependent on length of service, hours worked and any applicable collective bargaining agreement, benefits include medical, dental, vision, disability and life insurance, sick pay (accrued based on hours worked), PTO/Vacation pay (accrued based on hours worked), paid holidays (between 7-9 days annually), bereavement pay, and retirement benefits (pension and/or 401(k) eligibility).

Responsibilities

Sets up and maintains the produce department to ensure product quality, freshness, and safety according to company standards. Provides personalized customer service and handles receiving duties, including verifying orders and managing storage areas.