Produce Clerk (Part-Time) - Timberlands - Central Alberta Co-op at Central Alberta Coop Ltd
Red Deer, AB, Canada -
Full Time


Start Date

Immediate

Expiry Date

12 Oct, 25

Salary

0.0

Posted On

13 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Heavy Lifting, Employment Standards, Communication Skills

Industry

Outsourcing/Offshoring

Description

Join Our Team at Timberlands Food Store!
Are you enthusiastic about delivering outstanding customer service? Do you excel in fast-paced environment? Our Timberlands Food Store is offering an excellent opportunity for you! We’re currently looking for a part-time Produce Clerk to join our dynamic team.
Position: Produce Clerk
Part-time: 24 - 36 hours per week. Benefit eligible after 3 months. If you are coming from out of province, please remember you need to have AB Health coverage to be covered by our plan provider.
Availability: Weekdays and weekends - mornings, afternoons, and evenings

QUALIFICATIONS:

  • Outstanding customer service and communication skills
  • Strong organizational skills
  • Ability to work in a fast-paced environment
  • Team player with the ability to work independently
  • Ability to lift up to 50 lbs; some heavy lifting is required
  • Applicants must be over 14 years old. (Employment Standards mandates a permit to employ a person aged 14 or under, thus disclosure is required.)
Responsibilities
  • Provide exceptional customer service
  • Guide customers to specific items
  • Assist in receiving and inspecting fresh produce
  • Stock, face, cull and rotate inventory following the First In, First Out (FIFO) process
  • Wash, cut, and package product for fresh cut program
  • Water plants and change water in flowers as required
  • Ensure consistent supply and display of fresh produce
  • Operate equipment safely
  • Maintain temperature logs and ensure all food and equipment temperatures comply with food safety guidelines
  • Stay informed about Canadian Food Inspection Agency recalls and CAC’s required response, providing customers with current information
  • Practice safe food handling procedures and wear appropriate attire
  • Perform additional duties as assigned by the manager
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