Produce Stocker- Part-Time- Kimberton at Kimberton Whole Foods, Inc.

East Pikeland Township, Pennsylvania, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Jun, 26

Salary

17.0

Posted On

17 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Stocking, Receiving, Product Rotation, Signage Maintenance, Inventory Management, Quality Control, Lifting, Standing, Working In Cold Environments

Industry

Retail

Description

Description Kimberton Whole Foods is looking for a part-time Produce Stocker to join the Phoenixville team! Schedule: Part-time, up to 24 hours per week. One weekend shift is required per week. Availability: Mix of opening and closing shifts, between 7am-8:30pm. Age Requirement: Must be 18 years or older. Hourly Pay: $17/hr based on experience Benefits: Part-time team members are eligible for a 15% store discount and a 401K with matching 3% after one year and 1000 hours worked. **Please note: Kimberton Whole Foods does not hire seasonally.** DAILY OPERATIONS: The Produce Stocker’s primary responsibilities to execute the following. Provide exceptional customer service to all. Receiving and stocking all incoming fresh produce and related items. Rotating fresh produce on a first-in first-out basis. Working in collaboration with the Produce Department head to maintain accurate and up-to-date product signage throughout the entire department. Follows the established KWF SOP for maintaining abundant, dynamic and fresh displays throughout the entire department. Understands KWF inventory management practices. Requirements PHYSICAL CAPABILITIES: Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers. Lifting, gripping and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products. Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts. Walking – short distances to bring items from miscellaneous areas. Standing- prolonged standing. Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting). Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.

Responsibilities

The primary duties involve providing exceptional customer service and executing daily operations such as receiving, stocking fresh produce, and rotating inventory using a first-in, first-out method. The role also requires maintaining abundant and fresh displays and collaborating on product signage accuracy.