Product Industrialization Engineer at DSM

, Emilia-Romagna, Italy -

Full Time

Start Date

Immediate

Expiry Date

03 Mar, 26

Salary

0.0

Posted On

03 Dec, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Chemistry, Food Science, Manufacturing Practices, Process Safety Analysis, Job Safety Analysis, SAP, Six Sigma, Lean Methodology, Project Management, Continuous Improvement, Problem Solving, Collaboration, Communication, English Fluency, Italian Fluency

Industry

Chemical Manufacturing

Description

Drive product development from recipe review through pilot trials to first production batch, using both new and existing technologies and create corresponding manufacturing instructions. Act as a technical expert aligning process capability for large scale execution, enabling introduction of new technologies, supporting and leading site-level initiatives and driving process improvements. Support post-launch reviews to ensure continuous improvement. Collaborate with creators to optimize formulations to achieve “design for manufacturing” purpose. Train manufacturing operators for successful product launches. Share best practices and actively contribute to regional initiatives. WE BRING Unique career paths across health, nutrition and beauty - explore what drives you and get the support to make it happen. A chance to impact millions of consumers every day - sustainability embedded in all we do. A science led company, cutting edge research and creativity everywhere - from biotech breakthroughs to sustainability game-changers, you'll work on what's next. Growth that keeps up with you - you join an industry leader that will develop your expertise and leadership. A culture that lifts you up - with collaborative teams, shared wins, and people who cheer each other on. A community where your voice matters - it is essential to serve our customers well. YOU BRING Master's or Bachelor's degree in Chemistry, Food Science, or equivalent expertise gained through experience in a complex, fast-paced environment. Minimum 5 years of relevant experience in a manufacturing environment within the food ingredients (flavors) industry - this is a must. Solid knowledge of manufacturing practices, process safety analysis, and job safety analysis. SAP knowledge is a plus, as well as certification in Six Sigma or experience with Lean methodology. Strong project management skills with proven ability to manage multiple projects simultaneously. Continuous improvement mindset; skilled at analyzing and solving problems while fostering collaboration. Autonomous and rigorous team player, with strong communication skills to interact across all levels of the organization, share information effectively, and deliver impactful presentations. Fluency in English and Italian, both written and spoken.

Responsibilities

Drive product development from recipe review through pilot trials to first production batch, creating corresponding manufacturing instructions. Act as a technical expert aligning process capability for large scale execution and supporting site-level initiatives.