Production Associate at Domino's Pizza LLC
Kennesaw, Georgia, United States -
Full Time


Start Date

Immediate

Expiry Date

11 Mar, 26

Salary

20.0

Posted On

12 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Dough Processing, Batch Recipe Management, Metal Detector Checks, Dough Temperature Monitoring, Equipment Troubleshooting, HMI Interventions, Chemical Testing, Sanitization, Record Keeping, Quality Control, Physical Stamina, Team Collaboration, Attention To Detail, Problem Solving, Time Management, Safety Compliance

Industry

Restaurants

Description
Company Description MAKE GREAT PIZZA — AND MORE — POSSIBLE Be a part of the world's #1 Pizza company and watch your career grow! Job Description Schedule:- 4/10 schedule days off vary (NIGHT) Start times at 11pm or 2am - Overnight 10am or 1pm - Day Shift Wage - $20/H Responsibilities and Duties Production Room and Dough Processing Determine correct batch recipe to gather, measure and mix ingredients Ensure dough is delivered into rounder Record batch data and maintain proofing library Achieve and maintain dough certification Metal detector checkups, and dough temperature, monitoring document accordingly Change dough sizes on dough divider, metal detector, JLS(dough bot) and ink jet, as needed Check sifter tailings timely and recording findings Report any irregularities to Supervisor and Manager Dough Cooler and Staging Product for Shipment Monitor all equipment and make necessary interventions through HMI interventions Troubleshoot automated equipment, when needed, such as stacker, dolly loader, and/or tray buffer Monitor dough temperature and metal detector check Organize dough according to size inside the dough cooler Ensure all print is of good quality on trays Tray Wash Area Loads trays onto conveyor for cleaning Monitor gauges and setting to ensure water pressure, water temperature, and detergent levels consistently meet company standards determined to thoroughly clean and sanitize trays, record findings Conduct titration and/or chemical testing on tray washer equipment, as needed Be able to perform interventions as needed utilizing an HMI Qualifications High school diploma or GED Ability to work with yeast and flour products Must successfully pass a pre-employment background check PHYSICAL REQUIREMENTS Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs. frequently and 50 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], and work in environment with exposure to loud machinery, when necessary Additional Information Domino's Offers: Competitive wages Paid Holidays and Vacation Positive work environment Benefits on the first day of employment! 401k matching contributions 15% off the purchase price of stock Company bonus Referral bonuses Career growth

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Responsibilities
The Production Associate is responsible for dough processing, including measuring and mixing ingredients, monitoring equipment, and ensuring quality control. They will also manage the tray washing area and maintain records of batch data and equipment performance.
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