Production Chef at Compass Group
Surrey, BC V3S 0E3, Canada -
Full Time


Start Date

Immediate

Expiry Date

01 Oct, 25

Salary

70000.0

Posted On

01 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Hygiene, Communication Skills, It, Culinary Management

Industry

Hospitality

Description
Responsibilities
  • Degree or diploma in culinary management
  • 3 years of foodservice or related management experience in high volume, food production environment
  • Ability to lead a team upward of 25 associates.
  • Excellent leadership and organizational skills
  • Solid knowledge of hygiene and occupational health and safety standards
  • Customer service oriented and strong communication skill
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