PRODUCTION CLASS 2 OPERATOR at V & V Supremo Foods Inc

Arena, Wisconsin, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Sep, 26

Salary

23.0

Posted On

12 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

CIP Setup, Troubleshooting, Machine Maintenance, Effective Communication, Problem Solving, Sanitization, Quality Control, GMP Compliance, SQF Policies, Safety Awareness

Industry

Food Production

Description

Position Title: General Labor Class II/ Filler operator and Demolder Department: Production Reports To: Production Supervisor Location:Arena, WI Position Summary Assist production supervisors in various daily activities, ranging from but not limited to promoting labor efficiency, championing quality and sanitary objectives while supporting training needs as required. Primary Responsibilities * Ability to do CIP (Connect setup as required) * Require to work more closely with our procedures as required by our Quality Manual. For CIP proposes * Assist Class 1 in any function required of that position. * Responsible for maintaining proper machine functioning, some troubleshooting and cleaning of the machines. Key Activities * Effective communication with supervisors, employees, quality assurance and maintenance * Follows proper operating procedures. * Report mechanical issues to supervisors immediately. * Work well and have good communication with all other co-workers. * Identifies, corrects and communicates product defects. * General clean up, wash and sanitize. * Responsible for complying to all Safe Quality Food (SQF) policies/procedures and requirements. * Follow GMP’s, sanitation procedures, and quality procedures as set forth by QA and/or supervisors. * Responsible for any other activity as directed by supervisor. Performance Metrics * Effective communication with key internal interface personnel * GMP’s * Efficient line operation. * Accident frequency rate. * Identify problems and provide solutions * Maintenance of loss allowance standards. * Understands and adheres to the high-quality standards of V & V Supremo Foods, Inc. Key External Interface * Not applicable. Key Internal Interface * Plant Manger * Production Supervisors * Quality Associates * Maintenance Department * Other production employees Skills Required * “Safety First” attitude. * Employees must be able to do everything in class V, IV and III. * Problem solving skills. * Effective communication skills Necessary Experience * High School or equivalent (preferred). * Knowledge of Good Manufacturing Procedures (GMP) preferred. * Basic Mechanical Experience (preferred). Absence of Supervisor In the absence of a supervisor it is your responsibility to refer to key personnel of equal status for any food safety issues. Please refer to the organization chart of responsibility or ask your supervisor for further clarification. WORK ENVIROMENT & PHYSICAL REQUIREMENTS Production roles are performed in a food manufacturing environment and require strict adherence to food safety, quality, and workplace safety standards, including use of required PPE. Employees may work in areas with variable temperatures, machinery noise, and exposure to food ingredients and sanitation chemicals. The role requires standing or walking for extended periods, performing repetitive tasks, and regularly lifting up to 25–35 pounds (occasionally up to 50 pounds with assistance). Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the role. V&V Supremo Foods is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. We are committed to providing a fair and inclusive environment where all employees and applicants have equal opportunities to succeed #INDEEDJOBS Monday-Friday | 7pm-3am

Responsibilities

The operator is responsible for maintaining machine functioning, performing CIP setups, and ensuring product quality and sanitation. They must collaborate with supervisors and maintenance to identify defects and maintain efficient line operations.