Production Commis Chef – Mince Pie ProductionLocationAvoca Central Bakery & Kitchen, BrayEmployment TypePermanentHours40 hours per weekAddressBray Business Park, Southern Cross Road, Bray, Co. Wicklow, A98 W8P3TelephoneJoin the next chapter of an Irish story more than 300 years in the makingFor over 300 years, Avoca has been bringing people together through craftsmanship, quality food and warm Irish hospitality.What began at our historic weaving mill in County Wicklow in 1723 has grown into one of Ireland’s most loved retail, food and hospitality brands, with 13 locations across the country. While our heritage is central to who we are, our focus is firmly on the future.Behind every Avoca experience is a team of people who care about quality, detail and doing things well. We are now looking for a Production Commis Chef – Mince Pie Production to join our team at Avoca Central Bakery & Kitchen in Bray.Help craft one of Avoca’s much-loved seasonal favourites.The RoleAs a Production Commis Chef, you will support the production of high-quality Avoca mince pies in line with our recipes, quality standards and production schedules.You will work as part of a busy production team where accuracy, food safety, teamwork, and pride in the finished product matter every day.What You’ll Be Doing

• Producing mince pies to Avoca recipes, specifications and quality standards
• Preparing, weighing and portioning ingredients accurately
• Operating production machinery safely as part of the mince pie production process
• Assembling and finishing mince pies to the required presentation standard
• Monitoring product quality throughout production
• Working efficiently to support daily production targets
• Cleaning and sanitising machinery, equipment, utensils and work areas after production
• Following all food safety, HACCP, allergen, health and safety, and hygiene procedures
• Completing production and cleaning records as required
• Reporting equipment faults, quality concerns or safety issues to the supervisor
• Working positively and effectively as part of the wider production team
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