POSITION OVERVIEW

The Production Manager will oversee the manufacturing process for food products, ensuring efficiency, quality, and compliance with industry standards. This role is vital in coordinating production schedules, managing resources, and leading a team to achieve production targets while adhering to safety and quality protocols.

Key Responsibilities

• Plan and coordinate production schedules to optimize resource utilization and reduce downtime.
• Ensure compliance with food safety standards, including HACCP and FSQA requirements.
• Monitor production processes and implement improvements for efficiency and quality.
• Lead and manage production staff, including training and performance evaluations.
• Collaborate with other departments such as quality assurance, supply chain, and maintenance to ensure smooth operations.
• Analyze production data and prepare reports for management regarding productivity and quality metrics.
• Troubleshoot production issues and implement corrective actions as necessary.

Qualifications

• Bachelor’s degree in Food Science, Engineering, or a related field.
• Minimum of 5 years of experience in food manufacturing, with a focus on production management.
• Strong knowledge of food safety regulations, particularly HACCP and FSQA.
• Experience with production planning and resource management.
• Excellent leadership and team management skills.
• Strong analytical and problem-solving abilities.
• Effective communication and interpersonal skills.

BENEFITS

• Excellent Benefit Package
• Medical, Dental and Vision Insurance.
• Flexible Spending Account
• Life, AD&D and LTD Insurance.
• Paid Holidays-10 paid holidays per year.
• Paid Time Off-20 days per year, prorated based on month hired.
• 401K Retirement Plan.
• For this position, you must be currently authorized to work in the United States without the need for sponsorship for a non-immigrant visa. This job was first posted by CyberCoders on 07/14/2025 and applications will be accepted on an ongoing basis until the position is filled or closed.
  CyberCoders is proud to be an Equal Opportunity Employer
  All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity or expression, national origin, ancestry, citizenship, genetic information, registered domestic partner status, marital status, status as a crime victim, disability, protected veteran status, or any other characteristic protected by law. CyberCoders will consider qualified applicants with criminal histories in a manner consistent with the requirements of applicable state and local law, including but not limited to the Los Angeles County Fair Chance Ordinance, the San Francisco Fair Chance Ordinance, and the California Fair Chance Act. CyberCoders is committed to working with and providing reasonable accommodation to individuals with physical and mental disabilities. If you need special assistance or an accommodation while seeking employment, please contact a member of our Human Resources team to make arrangements

• Plan and coordinate production schedules to optimize resource utilization and reduce downtime.
• Ensure compliance with food safety standards, including HACCP and FSQA requirements.
• Monitor production processes and implement improvements for efficiency and quality.
• Lead and manage production staff, including training and performance evaluations.
• Collaborate with other departments such as quality assurance, supply chain, and maintenance to ensure smooth operations.
• Analyze production data and prepare reports for management regarding productivity and quality metrics.
• Troubleshoot production issues and implement corrective actions as necessary