Hi,
We are hiring a production manager for our central kitchen.
Details:
Cuisine: Western Italian
6 Days work Week
Able to do night shifts (5pm-5am)
Staff meals provided
Requirements:
Relevant experience as Manager in a central kitchen
Able to handle customer feedbacks profesisonally
Able to do staff rostering
Able to do service crew and housekeeping duties
Experience in planning and executing events (wine pairing dinners, festive dinners)
Able to work in hand with management to deliver key KPI

Please refer the Job description for details