JOB CATEGORY:

Operations
We’ve been proudly bringing joy to tables and smiles to faces with the delicious food we’ve been crafting for over 100 years.
A large part of our strong growth and success is because we’re always looking for new ways to do things and thinking about how we can create a better, more sustainable future world together.
Our success as an industry leader in providing deliciously good food means we can continue to invest in our future as we work towards becoming Australia and New Zealand’s first choice for poultry.
Job Description

RESPONSIBILITIES INCLUDE:

• Supervise and lead a team in the Live Bird area to meet production goals.
• Ensure compliance with safety, animal welfare, and food safety standards.
• Monitor operational performance and implement improvements where necessary.
• Provide hands-on support to the team, fostering collaboration and productivity.
• Oversee training and development to build team capability.
• Manage resources effectively to meet deadlines and achieve efficiency targets.
• Report on production outcomes and escalate issues as required.

YOU WILL BRING TO THIS ROLE:

• Proven leadership experience in a high-volume manufacturing or production environment.
• Experience in food production or meat processing is highly regarded.
• Strong knowledge of safety and animal welfare practices.
• Excellent communication and team-building skills.
• A proactive approach to problem-solving and continuous improvement.
• Ability to work in a fast-paced and physically demanding environment.
• Computer literacy and experience with production systems are advantageous.
  We’re looking for people who are curious, caring, courageous and committed to join us. People who want to contribute their best work every single day and continue delivering delicious food that’s… Always Good.