Production Supervisor at Saputo Dairy Foods

Warrnambool, Victoria, Australia -

Full Time

Start Date

Immediate

Expiry Date

05 Apr, 26

Salary

0.0

Posted On

05 Jan, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, HACCP, Food Safety, Operational SOPs, Communication, Problem-Solving, Organizational Skills, Team Development

Industry

Food and Beverage Manufacturing

Description

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best? How you will make contributions that matter Sungold Milk is a leader in dairy manufacturing, known for quality and innovation. We’re seeking an experienced Production Supervisor to join our Fresh Milk operations in Allansford. Reporting to the Site Manager, you’ll manage day-to-day operations in the Fresh Milk plant, ensuring safety, quality, and efficiency. You’ll lead a team of 50, drive continuous improvement, and maintain compliance with food safety standards. Lead and develop a production team to achieve KPIs. Ensure compliance with OHS, HACCP, and quality systems. Monitor budgets, labour management, and production performance. Drive continuous improvement in safety, efficiency, and quality. Collaborate with internal teams and external stakeholders. About you Proven leadership experience in manufacturing (food or dairy preferred). Strong knowledge of HACCP, food safety, and operational SOPs. Certificate IV or Diploma in manufacturing or food/dairy processing is desirable. Excellent communication and problem-solving and organisational skills. Ability to influence, motivate, and develop a diverse team. We’ll support you with The opportunity to make contributions that matter, whilst being supported by multinational, values led company A competitive annual salary + STIP Learning and development opportunities with the ability to grow in your own way Ability to participate in our Employee Share Ownership Program Product Discounts and other employee benefits Click "Apply" to submit your application. For a confidential discussion, please contact Manisha at 0498 147 768. Saputo Dairy Australia is an equal opportunity employer. All applicants require Australian working rights at the time of applying. We are a 2026 Circle Back Initiative Employer and commit to respond to every applicant. As a leading dairy processor in Australia, Saputo produces, markets, and distributes a variety of products, with a portfolio of well-loved brands such as Devondale, Liddells, CHEER, Mersey Valley and Tasmanian Heritage. Our people bring these popular brands to life, while servicing our farming communities and through our AG Warehouse network. Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help. Making Good Food Is Our Passion, and we do it responsibly. Our caring teams process about 11 billion litres of milk annually into a diversified range of dairy and dairy alternative products sold in over 60 countries. With 59 manufacturing facilities and over 19,400 employees, we operate our leading business in Canada, the USA, Australia, Argentina, and the United Kingdom. All dairy processors have access to the same raw material and equipment; what distinguishes us is our can-do spirit and our diverse, inclusive work culture that empowers employees to grow in their own way. Stay in touch! Follow the hashtag #OurBestIsMadeOfYours on Instagram, Facebook, and LinkedIn.

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Responsibilities

The Production Supervisor will manage day-to-day operations in the Fresh Milk plant, ensuring safety, quality, and efficiency. They will lead a team of 50 and drive continuous improvement while maintaining compliance with food safety standards.