Production Worker - Filling Kitchen AM at FG Deli Group Ltd.

Abbotsford, British Columbia, Canada -

Full Time

Start Date

Immediate

Expiry Date

12 Jun, 26

Salary

22.14

Posted On

14 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Equipment Operation, Quality Checks, Food Safety Compliance, HACCP, SQF, Teamwork, Communication, Process Improvement, Attention To Detail, Physical Stamina, Equipment Setup, Product Tagging

Industry

Food and Beverage Manufacturing

Description

FG Deli Group Ltd. located in Langley BC, is the progressive leader in the manufacturing of premium, quality, European meat products. Are you passionate about food production and quality craftsmanship? Join our team as a Filling Kitchen Production Worker and play a key role in producing high-quality sausage and salami products. You'll contribute to a safe, efficient, and quality-focused production process that meets our customer expectations and food safety standards. KEY RESPONSIBILITIES: * Set up and change over production equipment to ensure smooth operations * Load product into stuffing machines and operate clipping, scaling, and other processing equipment * Prepare and wash casings, hang and space products on wagons or racks for further processing * Perform quality checks and remove any product not meeting specifications * Tag and identify products accurately throughout the production process * Report food safety or quality issues to the Team Leader * Maintain effective communication with team members and leadership * Provide input and suggestions for process improvement * Collaborate with the team to support departmental goals and projects * Follow all HACCP and SQF food safety guidelines and participate in ongoing training * Assist others in meeting food safety compliance standards * Adhere to all WorkSafe BC and plant safety regulations QUALIFICATIONS & REQUIREMENTS: * Training in Food Safety, HACCP, and GMP practices (training provided) * High attention to detail and ability to assess product quality * Physically capable of frequent bending, twisting, and lifting up to 44 lbs * Able to stand for extended periods and perform repetitive hand movements * Comfortable working in a refrigerated environment (~2°C) * Strong communication and teamwork skills Success in This Role is Measured By: * Meeting production and productivity targets * Consistent quality and adherence to specifications * Accurate, timely processing and documentation * Contributing to a safe, collaborative, and efficient workplace Ready to Join Us? If you’re committed to food quality and thrive in a hands-on production environment, we want to hear from you! Note: To comply with food exporting requirements, all FG Deli new hires are required to pass criminal background checks. We greatly appreciate your interest in joining the FG Deli team however, only those selected for an interview will be contacted. Our official job postings are only valid if they are listed on our Career Center, which can be accessed through our website at www.fgdeligroup.com, or on Indeed. If you come across our job postings on any other website, please be cautious as those postings may not be valid or authorized by FG Deli Group. For the most accurate and up-to-date information, we encourage you to always refer to our official platforms. Monday to Friday 5:15am to 1:45pm 40hrs/week

Responsibilities

Key responsibilities include setting up and operating production equipment such as stuffing machines, loading product, preparing casings, and performing necessary quality checks on sausage and salami products. Workers must also accurately tag products, report any food safety issues, and adhere strictly to all HACCP and SQF guidelines.