Project Manager (Chain) at AVANTI RESTAURANT SOLUTIONS INC

Roseville, California, United States -

Full Time

Start Date

Immediate

Expiry Date

24 Sep, 26

Salary

103305.0

Posted On

26 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Project Management, Budget Management, Scheduling, Stakeholder Collaboration, Procurement, Problem Solving, Multitasking, Technical Drawing Interpretation, Contract Interpretation, Communication Skills

Industry

Restaurants

Description

Summary A Project Manager is responsible for working within a collaborative team. A Project Manager’s duties and responsibilities are intended to support the sales efforts of the Account Team by executing multiple projects simultaneously through collaboration of both internal and external stakeholders. Essential Duties and Responsibilities * Maintain schedule to deliver projects on time. * Maintain budget and project expenses. * Collaborate with sub-contractors, GCs, customers, and project team throughout all projects. * Manage kitchen equipment and custom fabrication procurement, delivery, and install. * Ability to travel to job site(s). Required Qualifications * Highly organized. * Great attention to detail. * Strong verbal and written communications skills. * Ability to collaborate in a highly professional manner. * Ability to problem solve and resolve disputes both independently and collaboratively. * Ability to multitask in a fast-paced environment. Education & Experience * Previous construction related project management experience. * Previous commercial kitchen equipment related experience. * Technical skills to interpret construction methods, contracts, and drawings. * Bachelor of Arts Degree. Supervisory Responsibility This position has no current supervisory responsibilities. Physical Demands * Hearing. Perceiving the nature of sounds at normal speaking levels with or without correction. Ability to receive detailed information through oral communication, and to make the discriminations in sound. * Hand dexterity and eye and hand coordination is critical. * Lifting. Exerting up to 20 pounds of force occasionally, and/or up to 10 pounds of force frequently, and/or a negligible amount of force constantly to move objects. * Use of one or both arms and wrists to lift parts, fixtures, and tools on a frequent basis. * Sitting. Must be able to sit for long periods of time, but at least 50% of the time. * Standing. Particularly for sustained periods of time. * Talking. Expressing or exchanging ideas by means of the spoken word. Those activities in which they must convey detailed or important spoken instructions to other workers accurately or quickly. * Required to have visual acuity to determine the accuracy, neatness, and thoroughness of the work assigned or to make general observations of structures. Must be able to read a computer screen for long periods of time. * Walking. Moving about on foot to accomplish tasks, particularly for long distances or moving from one workstation to another. Other Duties This job description is not intended to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Responsibilities

The Project Manager executes multiple projects simultaneously by collaborating with internal and external stakeholders to support sales efforts. Key duties include maintaining schedules and budgets while managing the procurement and installation of commercial kitchen equipment.