Start Date
Immediate
Expiry Date
14 Jul, 25
Salary
0.0
Posted On
14 Apr, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Manage inventory levels and ensure timely replenishment.
Monitor market trends, pricing fluctuations, and availability of key ingredients.
Ensure compliance with food safety and quality standards.
Coordinate with the kitchen and management team to align purchases with operational needs.
Must knowledge about foodstuff items ,frozen, fruits & vegetable
Job Type: Full-time
Pay: AED2,500.00 - AED4,000.00 per mont
Please refer the Job description for details