QA Specialist, Taste at IFF

Karawang, West Java, Indonesia -

Full Time

Start Date

Immediate

Expiry Date

09 Jun, 26

Salary

0.0

Posted On

11 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

FSSC 22000, AIB, RSPO, Halal, Kosher, Food Safety Management System, Internal Audits, External Audits, Corrective And Preventive Actions, Root Cause Analysis, Pest Control, Food Science, Food Technology, Chemistry, Microbiology, English Communication

Industry

Chemical Manufacturing

Description

Job Summary Are you ready to take your skills to the next level and make a real impact? IFF is a global leader in flavors, fragrances, food ingredients and health & biosciences, we deliver sustainable innovations that elevate everyday products. Taste: Crafting unique, technology-enabled flavor designs that define the identity of food and beverage brands, shape trends in flavor building and fuel market success. The role is based in Karawang, Indonesia (onsite role). Be part of a creative, solution-oriented team where together we can achieve greatness and make a real impact. Your potential is our inspiration. Where You’ll Make a Difference Ensure compliance with FSSC 22000, AIB, RSPO, Halal, Kosher, customer requirements, and all applicable regulatory standards. Support the implementation, maintenance, and continual improvement of the Food Safety Management System (FSMS). Plan, execute, and document internal audits, and coordinate external audits with certification bodies, customers, and regulatory agencies. Manage audit findings and drive timely closure of corrective and preventive actions (CAPA). Investigate customer complaints, perform root cause analysis, and implement corrective and preventive actions. Develop, deliver, and evaluate food safety and quality training programs for employees. Maintain accurate and controlled documentation, including quality records, audit reports, training records, and compliance documentation. Monitor and manage pest control programs in collaboration with approved service providers. Support continuous improvement initiatives to enhance food safety, product quality, and operational compliance. What Makes You the Right Fit Bachelor’s Degree in Food Science, Food Technology, Chemistry, Microbiology, or a related discipline. Demonstrates professional-level proficiency in English communication, both verbal and written. Minimum 2–3 years of Quality Assurance experience in the food manufacturing industry. Strong working knowledge of FSSC 22000, AIB, HACCP, GMP, RSPO, Halal, and Kosher standards. Hands-on experience in managing certification audits and customer audits. Strong analytical and problem‑solving skills, including experience with root cause analysis and CAPA management. Excellent documentation, organizational, and communication skills. How Would You Stand Out? Proactive and collaborative approach to addressing customer needs and working across departments. Good communication and problem-solving skills Proven track record in managing certification and customer audits Ability to work independently and effectively in a fast-paced environment. Why Choose Us? Multinational working environment Career progression Learning and development programs We are a global leader in taste, scent, and nutrition, offering our customers a broader range of natural solutions and accelerating our growth strategy. At IFF, we believe that your uniqueness unleashes our potential. We value the diverse mosaic of the ethnicity, national origin, race, age, sex, or veteran status. We strive for an inclusive workplace that allows each of our colleagues to bring their authentic self to work regardless of their religion, gender identity & expression, sexual orientation, or disability. Visit IFF.com/careers/workplace-diversity-and-inclusion to learn more At IFF, we make joy through science, creativity and heart. As the global leader in flavors, fragrances, food ingredients, health and biosciences, we deliver groundbreaking, sustainable innovations that elevate everyday products – advancing wellness, delighting the senses and enhancing the human experience. We value an inclusive, creative workplace where all individuals can thrive and do their best work. We consider all qualified candidates equally and based on merit, without regard to religion, ethnicity, national origin, race, age, veteran status, gender identity or expression, sexual orientation or disability.

Responsibilities

This role ensures compliance with various food safety standards like FSSC 22000, Halal, and Kosher, while supporting the implementation and maintenance of the Food Safety Management System. Responsibilities include planning and executing internal audits, managing audit findings, investigating customer complaints, and developing food safety training programs.