QA Technologist at The Original Baker
Malton, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

05 Sep, 25

Salary

14.0

Posted On

05 Jun, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Other Industry

Description

The Original Baker is dedicated to producing high-quality food products that adhere to the highest standards of safety and quality. We take pride in our commitment to excellence and continuous improvement. As we grow our operations, we are looking for a passionate and detail-oriented QA Technologist to join our team.
As a QA Technologist, you will play a pivotal role in ensuring the quality and safety of our products. Your responsibilities will include implementing and monitoring quality control processes, conducting audits, and collaborating with various departments to maintain our quality standards. If you are a proactive problem-solver with a sharp eye for detail, we would love to hear from you.

Responsibilities
  • Perform routine calibration, sampling checks, and audits as outlined in the site Quality Manual.
  • Document and manage corrective actions to resolve process issues effectively.
  • Daily monitoring of all production lines for quality and safety, promptly reporting any issues to Senior Management.
  • Conduct regular audits for adherence to Good Manufacturing Practices.
  • Perform necessary sampling, including product and micro swabbing.
  • Conduct and document Quality Assessments and Taste Panels as scheduled.
  • Audit paperwork to ensure due diligence and any corrective actions are taken.
  • Check the quality of products against specification.
  • Conduct calibrations of food safety equipment as required.
  • Record, report, and control completion of any faults of equipment.
  • Monitor product weights, temperatures, and quality standards according to schedule requirements.
  • Conduct traceability and mass balance exercises when required.
  • Ensure high hygiene standards and adherence to safe working practices to all team members.
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