QC MANAGER

Location: Stockbridge, Hampshire
Reporting to: CEO
Working Hours: 40 hours per week (flexibility required depending on business needs)
Contract Type: Full-Time, Permanent

SKILLS & EXPERIENCE

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• Proven experience in a senior QC or technical role within the food and beverage manufacturing sector.

• In-depth knowledge of HACCP, food safety legislation, ISO 9001/14001, and quality systems.
• Skilled in managing audits and communicating with external bodies.
• Strong technical understanding of microbiological, chemical, and environmental monitoring.
• Excellent leadership, communication, and organisational skills.
• SHEQ qualifications (e.g., NEBOSH, Lead Auditor) are highly desirable.

ROLE OVERVIEW

We’re pleased to be working exclusively with a leading food and beverage manufacturer to recruit a QC Manager. This vital role leads the site’s Quality Control and Technical function, ensuring full compliance with food safety legislation, ISO standards, and customer specifications.
The QC Manager plays a key role in maintaining product integrity, supporting operational performance, and driving continuous improvement across quality and environmental systems.