POSITION SUMMARY

The Quality Assurance (QA) Supervisor is responsible for overseeing daily QA operations, ensuring compliance with Health Canada Cannabis Regulations, CFIA, GFSI standards (BRC/SQF), HACCP, GMP, and company policies. This role provides leadership to QA staff and supports the continuous improvement of food safety and quality systems.

QUALIFICATIONS

• Bachelor’s degree in Food Science, Microbiology, Engineering, or related field.
• 3+ years of QA/QC experience in food, beverage, nutraceutical, or cannabis manufacturing.
• Strong analysis skills with the ability to interpret complex data sets effectively.
• Excellent communication skills, both verbal and written, with the ability to work collaboratively across departments..
  Job Types: Full-time, Permanent
  Pay: $65,000.00-$81,000.00 per year

Benefits:

• Dental care
• Extended health care
• Life insurance
• On-site parking
• Paid time off
• RRSP match

Work Location: In perso

KEY RESPONSIBILITIES

• Supervise QA Technicians and daily quality operations.
• Ensure compliance with HACCP, GMP, and GFSI (BRC/SQF) programs.
• Conduct audits, inspections, and verifications of production and sanitation.
• Review and approve batch records, labels, and quality documentation.
• Investigate non-conformances, deviations, and customer complaints.
• Implement corrective and preventive actions (CAPA).
• Provide training to staff on quality and food safety programs.
• Support continuous improvement initiatives and prepare quality reports.
• Develop, implement, and maintain quality assurance policies and procedures to ensure compliance with industry standards.
• Conduct regular quality inspections and audits throughout the manufacturing process to identify areas for improvement.
• Analyze data from quality control tests and inspections to identify trends, root causes, and areas of concern.
• Collaborate with cross-functional teams to address quality issues and implement corrective actions.
• Manage projects related to quality improvement initiatives, ensuring timely completion and adherence to objectives.
• Train and mentor staff on quality assurance practices, fostering a culture of continuous improvement within the organization.
• Prepare detailed reports on quality metrics, presenting findings to management and stakeholders.