Quality Assurance Tech Live Operations at Foster Farms

Oregon City, Oregon, United States -

Full Time

Start Date

Immediate

Expiry Date

18 Mar, 26

Salary

19.5

Posted On

18 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Quality Assurance, Hatchery Process Monitoring, Data Entry, Sanitation Program, Animal Welfare Audits, Candling, Egg Pack Evaluations, Moisture Loss Measurement, Fertility Monitoring, Record Keeping, Communication, Attention To Detail, Team Collaboration, Problem Solving, Time Management, Computer Skills

Industry

Food and Beverage Manufacturing

Description

Company Description Foster Farms has been serving families since 1939. Since the founding days, Foster Farms has always been committed to providing consumers with the highest-quality, best-tasting poultry products available. Our commitment to excellence, honesty, quality, service, and our valued Team Members, will shine through in everything we do. Foster Farms is always looking for talented individuals to join the Foster Farms Team. We offer the experience of a large organization; however, we operate like a family business. More than half of our job openings are filled by internal promotion, and we encourage Team Members to gain a variety of experiences across different functional groups. Job Description Pay Rate $19.50 per hour. We offer our Team Members the following benefits: Medical, dental, and vision health insurance for themselves and their eligible dependents. Voluntary benefits such as Group Hospital Indemnity Insurance, Group Accident Coverage, Group Critical Illness Coverage, Individual Short-Term Disability Insurance, and Whole Life Insurance. Flexible Spending Accounts (Health Care FSA and Dependent Daycare FSA). Employee Assistance Program (EAP). College tuition reimbursement. 401(k) Retirement Plan with a Company-contribution of up to 4%. Vacation, sick, holiday, funeral, and jury duty pay. Purpose of Position: To ensure that the hatchery is producing a high quality chick by monitoring the entire hatchery process. This is too be done by evaluating the egg pack, checking temperatures, monitoring fertility, scrutinizing the sanitation process, and other tasks that pertain to hatchery production. Decision Making Responsibilities: The Quality Control Rep. is to inform Maintenance, Leads, Supervisor, and the Manager of their findings. They should offer their suggestions and only implement them upon approval by appropriate personnel. Working Relationships: Internally: There will be frequent contact with all hatchery employees, Supervisor, Manager, Fryer Production Manager, Company Lab employees, and Breeder operation employees to ensure a quality hatch. Externally: Some minimal contact with lab equipment vendors or hatchery equipment vendors. Qualifications Accurately calls and records the hatch residue from each hatcher. Responsible for the plating and plating results of each hatchery’s sanitation program. Also enters this information into the computer. Does Moisture Loss twice per week. Does Percentage chicks out twice a week. Random chick box counts and eggshell removal. Sets FME and monitors their fertility. Enters all data electronically as requested by supervisor. Mark all trays and machines with appropriate information for later sampling. Weekly animal welfare audits. Candling once per week. Egg pack evaluations 3 times per week. All other duties as requested by supervisor. Must be able to pass a pre-employment drug screening and background check. Additional Information All your information will be kept confidential according to EEO guidelines. Foster Farms is an Equal Opportunity Employer – Minorities, Females, Veterans and individuals with disabilities are encouraged to apply. Foster Farms participates in E-Verify during the hire process at all locations for all new Team Members. PL-DEPT: 67A-0998

Responsibilities

The Quality Assurance Tech is responsible for monitoring the hatchery process to ensure high-quality chick production. This includes evaluating egg packs, checking temperatures, and scrutinizing sanitation processes.