Start Date
Immediate
Expiry Date
05 Jan, 27
Salary
65000.0
Posted On
09 Oct, 26
Experience
1 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Industry
Biotechnology
Get to Know Us
At Stahmann Webster, our diverse team of dedicated people have been the driving force behind our success. As industry leaders, we are focused on attracting outstanding industry professionals to our business as well as building strong relationships within the community to identify and nurture future talent.
Our commitment to safety, to our people and to our community lie at the heart of our values.
Sound like you? Here is what you should know…
About the role
The Quality Control Officer at SW will play a vital role in ensuring that food safety and quality compliance is maintained in accordance with both Company and industry standards. This position plays a very active role on the production floor and works alongside the production team to ensure food safety standards are maintained. This position reports to the Quality Manager.
Duties include (but are not limited to):
· Monitor and enforce good hygiene practices, quality and integrity inspections and checks, and pre-operational checks to maintain exceptional standards
· Maintain currency and ensure compliance with Australian and international food legislation and labelling requirements, including GMP and HACCP standards.
· Quality control of all operations during production.
· Conduct daily food safety and quality checks during receival, processing, finished products, storage and dispatching.
· Gather finished product samples throughout production.
·Ensure full traceability of finished product samples.
·Accurate data entry of quality records and results.
· Management of sampling and testing in accordance with specified requirements for positive release including completing quality control micro testing on finished products, raw materials, environmental swabs
· In collaboration with the production team, conduct staff training as required.
· Support production staff in maintaining quality KPIs.
· Engage with and foster a positive food safety and quality culture with all levels of staff.
·Participate in product quality improvement and new product development activities.
· Sample registrations and analysis.
Essential Criteria, Skills and Experience
· Current knowledge of HACCP, GMP, CCP's, allergen controls, sanitation requirements and microbiological risks
· Meticulous approach and attention to detail.
· Ability to stay calm and work effectively under pressure.
· Proven strong communication skills and the ability to foster and support a team approach.
· Preparedness to work flexible hours when required.
Desirable
· Knowledge of Halal and Kosher programs.
We Invest in You
Build a long-term career in agriculture
Make a difference
And so much more!
What You Should Know About Our Operations
Our business is widespread, growing walnuts, almonds and bees in the Riverina Region in New South Wales, pecans in Moree and macadamias, avocados and mangoes in Bundaberg, Queensland.
Off the paddock, we operate nut processing and packing facilities in Leeton, Toowoomba and Bundaberg as well as fruit packing and processing in Bundaberg. In addition, our shared services teams (Finance, Sales, ESG, Safety and People & Culture) are located across all of our sites as well as the Brisbane, Melbourne and Griffith offices.
At Stahmann Webster, we are committed to the planet and the people we serve. Through research, innovation, and technology we strive to find exciting and environmentally sustainable horticultural and production practices throughout all of our operations.
Read more about our ESG Commitment on our website: www.stahmannwebster.com.au/esg-and-sustainability/
Not sure if this is the right role for you?
If you have any questions, please reach out to us at ••••@stahmannwebster.com.au.
If this role is not exactly what you’re looking for but you would still love to work with us, please email us or complete the expression of interest form on our website linked below.