Are you ready to make a real impact and grow your career in an industry that nourishes the nation? Join us at SunTree Snack Foods in Phoenix, AZ, where exciting opportunities await you! Whether you’re looking to launch your career or take it to the next level, we offer the perfect platform to thrive in the dynamic world of food manufacturing.
At SunTree, we don’t just make snacks—we craft quality products that people across the country love. From sourcing the finest ingredients to producing and packaging private label nuts, seeds, dried fruit, mixes, and confections, our team plays a key role in delivering delicious, healthy snacks to households nationwide. With our products featured in grocery stores, clubs, and mass channels, you’ll feel a sense of pride knowing the snacks you helped create are enjoyed coast-to-coast.
Now’s the time to be part of our growth and success! Ready to start or accelerate your journey with us? Come be part of something bigger at SunTree Snack Foods!

We are looking for a Quality Document Control Specialist to join our dynamic team at SunTree Snack Foods. In this role, you will have the opportunity to:

• Contribute to our mission of inspiring, creating, and delivering high-quality snacks with exceptional service.
• Collaborate with cross-functional teams to drive innovation and meet the evolving needs of our customers and consumers.
• Ensure the highest standards of food safety, quality, and customer satisfaction are met.

Uphold SunTree’s strong commitment to caring for customers, our community, and the environment.
Key responsibilities:
· Maintain the master document revision log, ensuring the current revisions are captured and maintained as required.
· Maintain the master list of documents and forms.
· All forms shall be reviewed annually and updated as required. Details of the review and changes must be documented in “Revision Log”.
· Verify all the form within 24hrs, corrections must be done, and forms must be scanned in 48hrs.
· Thorough verification of the forms, which includes transcription errors, procedures not being followed, corrective actions not being taken.
· Follow-up of corrective actions in a timely manner (related to the forms).
· Create Certificate of analysis (COAs) within 24hrs of work order completion and scanning them in JDE.
· Create QAM and place products on Hold in JDE.
· Hold and Release products in JDE.
· Maintain the Foreign Material Log.
· Log environmental swab results and non-conformances monthly.
· Monitors retain samples and ensure the beginning, middle, and end samples are collected per line.
· Conduct refresher training (GMPs, Document Control, Foreign Materials, Allergens, etc.) annually.
· Daily Plant walkaround and verify the forms being filled on the lines.

EXPERIENCE & QUALIFICATIONS:

· Bachelor of Science (Food Science, Microbiology Quality Control) or diploma/degree from related discipline preferred, or equivalent.
· 3 years’ experience as a Quality Technician, preferably in a food manufacturing industry
· Must be trained in at least one GFSI Benchmarked food safety standard (BRC preferred) and have experience implementing and managing food safety systems in a food manufacturing environment.
· Knowledgeable in understanding the Food & Drug Act and Regulations.
· PCQI - Preventive Controls Qualified individual (Required)
· Must have HACCP Certification
· Preferably to have Internal Audit Certification.
· Must be competent in using standard computer software packages including Microsoft Word, PowerPoint, Excel, flow chart programming, label programming.
· Must be able to assess production practices, provide recommendations to upper-level management, and ensure compliance with the written program.

• Contribute to our mission of inspiring, creating, and delivering high-quality snacks with exceptional service.
• Collaborate with cross-functional teams to drive innovation and meet the evolving needs of our customers and consumers.
• Ensure the highest standards of food safety, quality, and customer satisfaction are met