Quality Team Lead at Silver Fern Farms External Careers Site - 2022

, Otago, New Zealand -

Full Time

Start Date

Immediate

Expiry Date

04 Aug, 26

Salary

0.0

Posted On

06 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

People Leadership, Quality Assurance, Food Safety, Audit Management, Regulatory Compliance, Coaching and Mentoring, Risk Management, Continuous Improvement, Technical Reporting, Stakeholder Management

Industry

Food and Beverage Services

Description

Te Tūranga | About the Role As the Quality Team Leader, you will be responsible for leading the site Quality team and embedding a strong culture of food safety, quality, and compliance. Reporting to the Technical Manager, you will provide assurance to site leadership and external auditors that quality control and food safety programmes are effective, robust, and audit‑ready. Shifts are Monday to Friday 7.00-4.30pm with flexibility in days and hours required. You will: * Lead, coach, and develop a team of Quality Assessors, building capability and best practice * Manage and implement site quality systems, audits, documentation, and corrective actions * Act as a key point of contact for audits, including AsureQuality grading audits * Provide risk‑based quality and food safety leadership across the site * Ensure regulatory, OMAR, customer, and company requirements are met * Deliver meaningful quality reporting and insights to site leadership * Work collaboratively with Operations, Technical, and Support teams to drive continuous improvement This role plays a critical part in balancing production demands while maintaining uncompromising standards of food safety and quality. Ōu Pūkenga | About You You’ll be a confident leader with a strong quality background and the ability to influence across all levels of a manufacturing environment. You will bring: * Proven experience in Quality Assurance, Food Safety, or a related technical field * Demonstrated people leadership capability, including coaching and mentoring * Strong understanding of quality systems, audits, and regulatory frameworks * Excellent communication skills, both written and verbal * High attention to detail with sound judgement and commercial awareness * A qualification in a science‑related discipline or equivalent experience * Experience in the red meat or food manufacturing sector (preferred) What We Can Offer You * A supportive, values‑driven team environment * A leadership role with real influence and visibility * Opportunities for career progression and professional development * Discounted staff meat sales – helping feed your whānau This is a great opportunity for someone who enjoys developing people, driving strong quality culture, and contributing to the success of a large, progressive organisation. Tono Mai | To Apply Click Apply below to submit your application. We assess applications as they are received, so don’t delay.

Responsibilities

Lead the site Quality team to embed a strong culture of food safety, quality, and compliance. Provide assurance to leadership and external auditors that quality control programs are effective and audit-ready.