Quick Service Kitchen Team Member at Sunset
Georgetown Charter Township, Michigan, United States -
Full Time


Start Date

Immediate

Expiry Date

24 Jun, 26

Salary

15.25

Posted On

26 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Collaboration, Food Safety Guidelines, Recipe Following, Teamwork, Organization, Prep Work, Stocking, Customer Service

Industry

Internet Publishing

Description
Description Our Mission & How We Work At Sunset, our mission is to provide quality services to senior adults in a spirit of Christian love. While this role is based in our Bistro’s quick service kitchen, that mission shapes how we treat one another and the care we bring to our work each day. We believe people do their best work in environments where leadership is honest, dependable, caring, and clear. We aim to lead with humility, serve alongside our teams, show compassion in real moments, and hold standards in ways that support both quality and dignity. Position Summary We are seeking a Quick Service Kitchen Team Member who enjoys cooking, working collaboratively, and preparing fresh, made to order meals in a supportive, mission driven environment. This role is ideal for someone who values teamwork, clear expectations, and a steady, well organized kitchen. Schedule Details Fulltime position (32–40 hours per week) Weekdays: 11:00 a.m. – 7:00 p.m. Rotating weekends and holidays required What This Role Looks Like Day to Day Preparing quick service Bistro items including pizzas, salads, dressings, and sandwiches Following recipes, food safety guidelines, and kitchen standards consistently Working collaboratively under the direction of the Executive Chef Maintaining a clean, organized, and food safe workstation Supporting overall kitchen flow through prep, stocking, and teamwork Contributing to a positive, dependable, and team oriented kitchen environment What We Value in Team Members Line cook or quick service experience preferred Willingness to learn and follow established systems and standards Reliability and consistency in attendance and performance A positive, team minded attitude Respect for coworkers, residents, and the purpose behind the work Ability to perform typical kitchen duties, including standing for extended periods Pay & Work Environment Starting at $15.25/hour, with higher rates considered based on experience Stable, predictable schedule Hands on training and growth opportunities A positive, supportive, and team oriented kitchen culture Meal included during your shift Uniform provided, including nonslip Sketchers shoes Mission driven work grounded in Christian love EAP and Chaplain services provided Fulltime benefits include health, dental, vision, PTO, and retirement with up to 5% match If this sounds like you, apply today! Requirements Line cook or quick service experience preferred Someone that wants to make a difference, have fun at work, and has a willingness to learn!
Responsibilities
The team member will be responsible for preparing quick service Bistro items such as pizzas, salads, dressings, and sandwiches while consistently following recipes and food safety guidelines. This role also involves working collaboratively under the Executive Chef, maintaining a clean workstation, and supporting overall kitchen flow through prep and stocking.
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