R&D Manager - Sweets at Valeo Foods

York, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

24 Jun, 26

Salary

0.0

Posted On

26 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Product Development, Raw Material Development, Process Development, Project Management, Customer Relationship Management, Technical Presentation, Sweets Technology, Supplier Engagement, Documentation Management, Stakeholder Communication, Line Management, Coaching, Continuous Improvement, Food Manufacturing, Food Process Technologies, MS Office

Industry

Food Production

Description

Company Description At Valeo Foods UK, we're the creative force behind an array of beloved brands spanning indulgence, innovation, and tradition. From the iconic crunch of Kettle Crisps to the pure sweetness of Rowse Honey, and the rich heritage of Matthew Walker puddings, our portfolio reflects our commitment to quality and diversity. But that's not all – our family of brands extends further, encompassing an exciting array of products and experiences. Whether it's the nostalgic joy of Barratt sweets, or the timeless appeal of Metcalfe Popcorn, each brand carries its own unique story, flavour, and charm. Join us on a journey where passion meets flavour, crafting experiences that bring people together and delight taste buds. Job Description We are looking for a R&D Manager to be based at our York Factory to lead the end to end development of new confectionery products, raw materials and processes, ensuring right‑first‑time delivery to agreed critical paths. The role strengthens strategic customer partnerships, drives innovation, and ensures scientific and technical excellence across pilot plant and factory environments. Lead product development projects from concept through post‑launch, ensuring on‑time, in‑full delivery. Act as primary technical contact for customer developers, nurturing, collaborative and dynamic relationships. Prepare and deliver trial review presentations, manage pre-productions, and attend launch visits. Build subject‑matter expertise in sweets technology and trends. Engage suppliers to identify product, ingredient, and technology opportunities. Maintain accurate, auditable project documentation and trackers. Provide clear, consistent project updates to all stakeholders. Deputise for the Head of R&D – Sweets when required. Line‑manage, coach and develop R&D Technologists/Technicians. Drive continuous improvement of procedures, documentation, and ways of working. Qualifications Strong passion for food and innovation. Clear and confident communication skills (written, verbal and presentations). Ability to collaborate effectively across all organisational levels. High attention to detail, strong organisation and forward‑thinking mindset. Commercially aware and comfortable with data and numbers. Demonstrates agility, resilience and capacity to create and embrace change. Experience in food manufacturing, ideally NPD or R&D. Understanding of food process technologies Experience engaging cross‑functionally and with external stakeholders. Competent in MS Office: Excel, Word, PowerPoint. Full UK clean driving license. Additional Information What we offer you in return Matched pension scheme Death in service Cycle to work scheme Canteen Retailer discount platform Staff discount And plenty more!

Responsibilities

This role involves leading the end-to-end development of new confectionery products, raw materials, and processes, ensuring on-time delivery while strengthening strategic customer partnerships. The manager will also be responsible for line management, coaching R&D staff, and driving continuous improvement across procedures and ways of working.