IN A CATERING ROLE:

• Delivering exceptional food service in a busy school environment
• Preparing and cooking a variety of meals
• Operating kitchen equipment safely and efficiently
• Maintaining high standards of hygiene and food safety

IN A CLEANING ROLE:

• Ensuring classrooms, halls, and facilities are kept clean and safe
• Following strict hygiene, safety, and cleaning protocols
• Using cleaning products and equipment responsibly
• Creating a welcoming environment for students, staff, and visitors