Registered Dietician - Full Time at Presbyterian Communities of South Carolina

Summerville, South Carolina, United States -

Full Time

Start Date

Immediate

Expiry Date

19 Jul, 26

Salary

0.0

Posted On

20 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Nutritional assessment, Care planning, HACCP, Infection control, Leadership, Team management, Microsoft software, Planning, Organizing, Clinical documentation

Industry

Hospitals and Health Care

Description

Description Join Our Team as a Registered Dietitian Are you passionate about making a difference in the lives of others? Look no further! The Village At Summerville is seeking a professional and compassionate Registered Dietitian to join our team to help create warm, homelike experience for all residents. Why Choose Us? Part of PCSC, The Village At Summerville enriches the quality of life for seniors and our team members through the values of Relationships, Teamwork, Service, Excellence, and Stewardship. At our community, we don't just offer a job – we offer a career What We Offer: Competitive Pay – Above industry average, with opportunities for increases and holiday pay. Comprehensive Benefits Package – Including health, dental, vision insurance, and retirement savings. Generous Paid Time Off (PTO) – Paid vacation, PTO sellback and donation options Career Advancement Opportunities – We provide training and professional development to help you grow within the healthcare field. Public Service Loan Forgiveness – As a nonprofit employer, PCSC employees can qualify for this federal program Additional perks – Employer-Paid Life and Long-Term Disability Insurance, Christmas Bonus, Meals at reduced price, Employee Educational Assistance and Referral bonus Registered Dietitian Key Responsibilities: Nutritional Assessments: Evaluate consumption patterns, weight maintenance, food/drug interactions, and overall well-being. Admissions: Perform assessments for new residents at nutritional risk. Documentation: Provide clear, accurate nutritional assessments and recommendations in care plans. Collaboration: Work closely with physicians, nursing, therapy departments, and culinary services. Safety Standards: Monitor HACCP and infection control practices, ensuring staff adherence to safety protocols. Registered Dietitian Requirements: Education: Bachelor’s Degree Experience: Registered Dietitian Skill: Management/supervisory experience as a Registered Dietitian. Microsoft software programs. Strong planning, organizing, leadership and team management skills. Ready to Make a Difference? Apply today to be a part of the team! Equal Opportunity Employer

Responsibilities

The Registered Dietitian will conduct nutritional assessments for residents and collaborate with medical and culinary teams to ensure high-quality care. They are also responsible for maintaining safety standards, including HACCP and infection control protocols.