JOB OVERVIEW

We are seeking a dedicated and knowledgeable part time staff Dietitian to join our multidisciplinary healthcare team. The ideal candidate will be responsible for assessing residents’ nutritional needs, developing personalized meal plans, managing changes in diet and swallowing risks based on changes in Dx and providing guidance on dietary choices to promote overall health and to improve nutrition related medical conditions. This role requires strong communication skills and the ability to work collaboratively with other healthcare professionals to ensure comprehensive resident care. The ability to communicate in Greek is an asset.

REQUIREMENTS

• Registered Dietitian, with the College of Dietitians of Ontario
• Proficiency in PCC electronic medical records systems for documentation purposes.
• Bilingual skills are a plus, enhancing communication with diverse resident populations.
• Strong computer operation skills for data entry and research purposes.
• Excellent customer service skills to foster positive relationships with residents and their families.
• Ability to work independently as well as part of a multidisciplinary team. Join us in making a positive impact on the health of our community through effective nutrition counseling and support!
  Nisbett Lodge is an equal opportunity employer, and we remain committed to establishing a hiring process that is fair, equal, and inclusive. We strive to create a workplace that is accepting of unique perspectives and talents of every team member. Rest assured that your application will be assessed based purely on skills, qualifications, and operational needs.
  Nisbet Lodge is committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (“AODA”). Requests for accommodation can be made at any stage of the recruitment process, providing the applicant has met the bona-fide requirements of the vacant position. Applicants are asked to please make their accommodation requirements known when contacted.
  Job Types: Part-time, Permanent
  Pay: From $52.00 per hour
  Expected hours: 15 per week

Benefits:

• On-site parking
• RRSP match

Work Location: In person
Application deadline: 2025-08-22
Expected start date: 2025-09-0

• Conduct thorough assessments of residents’ dietary habits and nutritional needs based on the Fixing Long Term Care Act.
• Develop individualized nutrition care plans based on resident assessments.
• Provide education on nutrition, healthy eating habits, and lifestyle changes.
• Monitor and evaluate residents’ progress towards their nutritional goals.
• Document resident interactions and care plans in electronic medical records accurately.
• Collaborate with physicians, nurses, and other healthcare staff to coordinate resident care.
• Offer support and resources for residents with specific dietary restrictions or health conditions.
• Stay updated on the latest research in nutrition and dietary practices.
• Attends resident care conferences as required
• participates in the mulitdiscipliary committee
• provide staff education
• provides input to approves seasonal menus