WE ARE CURRENTLY RECRUITING FOR A TALENTED AND EXPERIENCED RESERVATIONS AND EVENTS MANAGER (MATERNITY COVER)TO LEAD OUR CENTRAL RESERVATIONS TEAM AT CAFE MURANO, COVENT GARDEN.

Under the direction of Angela Hartnett, Cafe Murano is known for its seasonal and elegant Italian food, welcoming service, and warm, relaxed atmosphere. This is a vital, fixed-term position supporting the continuation of our high standards in guest experience and service during a team member’s maternity leave.

WHY JOIN US?

• Be part of a respected and growing hospitality group
• Generous staff discounts across our restaurants and deli shop
• Access to 24/7 online GP and Employee Assistance Programme
• Competitive pay and benefits
• Meals on duty
• Up to 28 days holiday (pro-rata), increasing with length of service
• Fun and inclusive team culture, with regular training, supplier trips, team events, and more
• £1,000 refer-a-friend incentive
  Beyond experience, we’re looking for a Reservations and Events Manager with heart and personality—someone who truly believes in the importance of creating outstanding guest experiences and who will be a positive force within our team.
  If you’re looking for a vibrant, fast-paced role where you can make an impact and further grow your skills, we’d love to hear from you.
  to join Cafe Murano as our Maternity Cover Reservations and Events Manager.

ABOUT THE ROLE

As Reservations and Events Manager, you will oversee the day-to-day operations of the reservations and events function, supervising a small team of Coordinators and ensuring a smooth and efficient service. You will report directly to the Head of Sales & Marketing, contributing to the success of private dining, group bookings, and broader sales initiatives.
This is a full-time maternity cover contract offering approximately 40+ hours per week, with the potential for extension depending on business needs.

KEY RESPONSIBILITIES:

• Lead, train, and support a team of Reservations & Events Coordinators
• Oversee all incoming reservations, private dining, and event enquiries across multiple sites
• Ensure an exceptional guest journey from enquiry to confirmation
• Collaborate with the Head of Sales & Marketing on campaigns and performance targets
• Maintain and manage booking systems, reports, and customer databases
• Build strong relationships with the operations and kitchen teams
• Monitor and optimise availability across services