Restaurant and Bar Supervisor at IHG Career

, , Australia -

Full Time

Start Date

Immediate

Expiry Date

22 Feb, 26

Salary

29.88

Posted On

24 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food & Beverage Management, Guest Service, Team Leadership, Stock Control, Training And Mentorship, Health And Safety Compliance, Communication Skills, Interpersonal Skills, Cocktail Knowledge, Wine Knowledge, Service Standards, Problem Solving, Operational Coordination, Grooming Standards, Dynamic Environment, Attention To Detail

Industry

Hospitality

Description

At InterContinental Adelaide, the Atrium Lounge offers a sophisticated and inviting space where guests can relax, connect, and indulge in expertly crafted beverages and refined all-day dining. We’re now seeking a passionate and experienced Food & Beverage Supervisor Full Time to support the Atrium Lounge team in delivering warm, seamless, and elevated service within this elegant social hub. Your Day-to-Day Supervise the restaurant & bar during service, ensuring a premium guest experience aligned with InterContinental’s luxury standards. Support and guide team members during shifts, making sure they follow service and grooming standards. Coordinate daily operational tasks, including set-up & pack down, ensure seamless service to a 5-star standard, timely table turn around, and staff delegation. Manage roster adjustments and shift coverage in real-time to support efficient service delivery. Look after stock and supplies – place orders, help with stock counts, and fix any stock issues. Interact professionally with guests, offering warm, attentive service and resolving issues in a timely manner. Deliver training and mentorship to new and current team members, focusing on refined service techniques and product knowledge. Follow all safety and health rules, and make sure the team works safely too. Collaborate effectively with the kitchen team and other departments to support seamless operations and guest satisfaction. What We Need From You Minimum 2 years’ experience in a senior Food & Beverage or supervisory role, ideally within a premium dining environment. Knowledge of cocktails, spirits and wine highly regarded A confident leader with a hands-on approach and a strong sense of responsibility. Ability to maintain high service standards in a dynamic, guest-facing environment. Excellent communication and interpersonal skills, with a strong guest-first mindset. Knowledge of stock and inventory control systems is beneficial. Sound understanding of health & safety compliance. Impeccable personal presentation and a commitment to reliability. Full Australian working rights are essential. What you can expect from us: You’ll be rewarded for your hard work with a suite of benefits that supports you and your family’s well-being, including: • Base Rate $29.88 per hour plus shift / Weekend Penalties – HIGA Level 5 • Paid birthday leave • Hotel perks like accommodation and food & beverage discounts • Enhanced parental leave • Proactive health days and flexible work options. • Your career journey will be supported through our lifelong development program • IHG Career Milestone celebrations • Transfer of entitlements as you move and grow with IHG. • Access to our discount retail platform that makes your pay go even further Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our my Wellbeing Framework, we are committed to supporting well-being in your health, lifestyle, and workplace. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Responsibilities

Supervise the restaurant and bar during service to ensure a premium guest experience. Support team members and manage daily operational tasks to maintain high service standards.